Cream Of Wheat
Cream Of Wheat Original Hot Cereal 2 1/2 Minute Cook Time, 28 Ounce Box, 12 Per Case
- 12 per case
- 28 ounce
- Cereal & Breakfast Bars
Cream Of Wheat Original Hot Cereal delivers the classic smooth, creamy farina texture in just two and a half minutes of cook time on the stovetop or in the microwave. Each 28 ounce box is enriched with iron, calcium, and vitamin D, and is cholesterol free and low in fat. This 12-box case is built for foodservice, institutional dining, and households that rely on hot cereal as an everyday breakfast staple.
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- Applications reviewed in 24–48 hours
- $1,000 order minimum
- Freight or Hudson, FL pickup
| Case pack | 12 per case | |
|---|---|---|
| UPC | 013130006125 | |
| GTIN | 10013130006122 | |
| SKU | 421741 | |
| Category | Cereal & Breakfast Bars |
Product Highlights
- Cooks in just 2 1/2 minutes on the stovetop or in the microwave
- Enriched with iron, calcium, and vitamin D per serving
- Cholesterol free and naturally low in fat
- Smooth, creamy farina texture with mild flavor that takes well to sweet or savory additions
- 28 ounce box provides approximately 28 servings per box
- 12 boxes per case for bulk and foodservice convenience
- Over a century of trusted brand heritage
Uses
Quick breakfast: Prepare on the stovetop or in the microwave in under three minutes for a warm, satisfying morning meal.
Nutritional supplement: Serve as an iron-rich, cholesterol-free option for individuals who need easily digestible foods, including children, seniors, and those recovering from illness.
Foodservice staple: Stock in cafeterias, hospitals, schools, and long-term care facilities as a reliable hot cereal that accommodates a wide range of dietary needs.
Recipe base: Use as a foundation for savory polenta-style dishes, baked casseroles, or homemade snack bars by adding cheese, herbs, or fruit and nuts.
Who Would Benefit
- Families looking for a quick, warm breakfast that children and adults can customize with their favorite toppings
- Foodservice operators running cafeterias, hospital dining, school lunch programs, or senior care facilities
- Athletes and active individuals who want an easily digestible, iron-enriched pre-workout or recovery meal
- Anyone managing a low-fat, cholesterol-free, or gentle-digestion diet
- Convenience shoppers who want a pantry staple with a long shelf life and fast cook time
Preparation & Use
For stovetop preparation, bring 1 cup of water or milk to a boil, then gradually stir in 2 1/2 tablespoons of Cream Of Wheat. Reduce heat and cook for about 2 1/2 minutes, stirring occasionally, until thickened. For microwave preparation, combine the cereal with water or milk in a microwave-safe bowl and heat on high for 1 to 2 minutes, stirring halfway through. Let stand briefly before serving. Adjust liquid for thinner or thicker consistency. Add sugar, honey, maple syrup, fresh fruit, cinnamon, or nut butter for a sweet bowl, or stir in cheese, butter, and cracked pepper for a savory twist.
Merchandising Ideas
Display Cream Of Wheat alongside oatmeal, grits, and other hot cereal options to create a dedicated hot breakfast section. Cross-merchandise with fresh fruit, honey, maple syrup, and nut butters to inspire topping pairings. Position near the baking aisle for shoppers who use farina in recipes. In foodservice settings, offer a topping bar with brown sugar, raisins, banana slices, and cinnamon so diners can customize their bowls.
