Pak-Sher
Pak-Sher 5645 Food Storage Bag 8 x 8, 2000 Count
- 2000 count
- Wraps, Foils & Storage
Organize your kitchen workflow with Pak-Sher 5645 Food Storage Bags, measuring 8 x 8 inches and available in a 2000 count. These grease-proof, microwaveable bags feature a helpful numbering system to track freshness and support strict first-in, first-out rotation. Perfect for portion control and efficient prep work in busy commercial environments.
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- Applications reviewed in 24–48 hours
- $1,000 order minimum
- Freight or Hudson, FL pickup
| Case pack | 2000 count | |
|---|---|---|
| UPC | 742973056454 | |
| GTIN | 00742973056454 | |
| SKU | 643953 | |
| Category | Wraps, Foils & Storage |
Product Highlights
- Dimensions: 8 x 8 inches
- Pack Size: 2000 bags per unit
- Grease-proof and microwaveable material
- Numbered design for freshness tracking and first-in, first-out rotation
- Supports individual portion control during kitchen prep
Streamline your kitchen workflow with the Pak-Sher 5645 Food Storage Bag, a durable storage solution designed for efficiency and organization. These 8 x 8 inch bags feature a convenient numbering system that helps identify food freshness, ensuring a strict first-in, first-out rotation that reduces waste. The grease-proof material is safe for microwave use, making these bags a versatile tool for both storage and reheating. Their standardized size is ideal for portion control during prep work, keeping your workspace tidy and your ingredients organized.
Common Applications
- Kitchen Prep Organization: Ideal for pre-portioning ingredients and maintaining order during high-volume cooking sessions.
- Food Freshness Management: The numbered design assists in tracking storage times to ensure proper rotation and freshness.
- Reheating and Serving: Microwaveable and grease-proof construction allows for safe heating and convenient serving of prepared foods.
Good Fit For
- Commercial kitchens requiring high-volume storage solutions
- Food service operations focused on portion control and waste reduction
- Prep stations needing organized, labeled storage for ingredients
