Baker's Quality 7" Flat Pan Pizza Dough, 5.4 Ounce, 80 Per Case
- 80 per case
- 5.4 ounce
- Food & Beverages
A rich, buttery frozen raw pan pizza dough designed to deliver a soft, tender interior with a crisp, golden-brown exterior. Formulated for excellent pan rise and a flavorful buttery character, the dough is easy to handle and designed to proof and bake directly in the pan for a fresh-baked, indulgent pizza experience.
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- Applications reviewed in 24–48 hours
- $1,000 order minimum
- Freight or Hudson, FL pickup
| Case pack | 80 per case | |
|---|---|---|
| GTIN | 00837581189929 | |
| Manufacturer number | 18107 | |
| SKU | 839816 | |
| Category | Food & Beverages |
Supplier specifications
| Temperature | Frozen Goods |
|---|---|
| Country Of Origin | United States |
| Certifications | Country of Origin |
| Size Value | 5.40 |
| Size Uom | oz |
| Units Per Case | 80 |
| Shelf Life Days | 120 |
| Guarantee Days | 46 |
| Cases Per Layer | 6 |
| Layers Per Pallet | 10 |
| Cases Per Pallet | 60 |
| Case Shipping Weight Value | 28.50 |
| Case Shipping Weight Uom | lb |
| Case Net Weight Value | 27.00 |
| Case Net Weight Uom | lb |
| Case Cube Value | 0.781 |
| Case Cube Uom | cf |
| Case Length Value | 15.00 |
| Case Width Value | 15.00 |
| Case Height Value | 6.00 |
| Case Dimensions Uom | in |
A rich, buttery frozen raw pan pizza dough designed to deliver a soft, tender interior with a crisp, golden-brown exterior. Formulated for excellent pan rise and a flavorful buttery character, the dough is easy to handle and designed to proof and bake directly in the pan for a fresh-baked, indulgent pizza experience.
Preparation
Bake – Remove Dough From Freezer 24-48 Hours Before Us. Place Dough In An Oiled Pan, Cover And Let Warm Up To Room Temperature For 2 To 3 Hours. Place Covered Pans In The Cooler For 24-48 Hours. Remove Panned Dough From Cooler, Press Out Air Bubbles That May Be Trapped Between The Dough And The Pan. Top And Bake. Bake At 465-500 Degrees Until Bottom Is Browned And Crispy And Top Is Done To Liking. Baking Times Will Vary Depending On The Oven Used.
Storage
Keep Frozen Until Ready To Use.
Ingredients
Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzyme, Folic Acid), Water, Soybean Oil, Contains 2% Or Less Of; Sugar, Butter Flavored Shortening (Palm Oil With Soy Lecithin, Natural Butter Flavor And Beta Carotene), Salt, Yeast, Barley And Malt Syrup, Baking Powder (Corn Starch, Sodium Bicarbonate, Sodium Aluminum Phosphate), Corn Meal, Dough Conditioner (Enriched Wheat Flour, Ascorbic Acid, Enzymes)
Product Specifications
Temperature
Frozen Goods
How Packed
5.40 OZ
80 per case
Shipping Weight /
Net Weight
28.5 lb / 27 lb
Cube
0.78 ft³
Pallet Configuration
6 per layer
10 layers
60 per pallet
Dimensions
15 IN L
15 IN W
6 IN H
Shelf Life / Guarantee
120 days / 46 days
Certifications
Country of Origin
United States
Case & Individual Packaging
Case
Dot 839816
GTIN 00837581189929
Baker's Quality Pizza Crusts, INC. 7" Pan Pizza Dough Flat
Shipping Weight
28.50 LB
Net Weight
27.00 LB
Cube
0.781 CF
Dimensions
15.00 IN L x 15.00 IN W x 6.00 IN H
Allergen Information
Free From
Sesame Seed
Crustaceans
Eggs
Fish
Milk
Peanuts
Tree Nuts
Contains
Soy
Wheat
Not Intentionally Included
Derived From
Not Derived From
Undeclared
Nutrition Facts
Supplier-provided nutrition panel for this product.
