Big Train Vanilla Smoothie Blended Creme Drink Mix, 3.5 Pound, 5 Per Case
Big Train Vanilla Smoothie Blended Creme Drink Mix delivers a clean, product-focused experience with the flavor, texture, and everyday appeal shoppers expect from this item.
Uses
Coffee shop frappes: Blend with ice and milk for a smooth vanilla creme frappe that stands alongside any coffee-based drink on the menu.
Smoothie bars: Use as a vanilla base and add fruit, syrups, or protein powders for custom blended smoothies without coffee.
Restaurant desserts: Blend thick and serve as a vanilla shake or pour over ice cream for a quick, indulgent dessert drink.
Catering and events: Prepare large batches of vanilla blended drinks for banquets, weddings, and corporate events where a non-coffee option is needed.
Kid-friendly menus: Offer a caffeine-free vanilla smoothie option that appeals to younger guests and families.
Who Would Benefit
- Coffee shops and cafes expanding their non-coffee blended drink menu
- Smoothie and juice bars looking for a creamy vanilla base mix
- Restaurants and diners adding milkshake or frappe options
- Caterers needing a versatile, caffeine-free beverage for large events
- Hotel breakfast and poolside beverage programs
- School and hospital cafeterias seeking a non-coffee blended drink option
Product Highlights
- 3.5 pound bag size for efficient portioning and manageable storage
- 5 bags per case, 17.5 pounds total, suited for high-volume operations
- Caffeine-free vanilla creme formula for broad guest appeal
- Blends smoothly with ice, milk, or water for consistent texture
- Big Train professional-grade formulation built for foodservice demand
- Works as a standalone vanilla drink or as a base for customized flavor builds
Preparation & Use
For a standard 16 ounce vanilla creme smoothie, combine 3 tablespoons of mix with 6 ounces of milk and 10 ounces of ice in a blender. Blend until smooth, approximately 20 to 30 seconds. Adjust mix quantity up or down to reach desired thickness and sweetness. The powder dissolves quickly in cold milk or water, so no pre-mixing step is required. For fruit variations, add fresh or frozen fruit before blending. For flavored syrups, add after the base mix and blend together. Each 3.5 pound bag yields approximately 30 to 35 servings at standard strength, depending on portion size.
Merchandising Ideas
Position the vanilla creme smoothie as a featured non-coffee blended drink alongside frappes on the menu board. Pair it with seasonal fruit add-ons like strawberry, mango, or peach to create limited-time flavor specials. Offer a kid-sized version as part of a family meal combo. Use the caffeine-free angle in marketing materials to attract guests avoiding coffee, including younger customers and evening visitors. Sample small cups during peak hours to drive trial and add-on sales.




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