Cape Cod Potato Chips, Less Fat Original Kettle Cooked Chips, 1.5 Ounce, 56 Per Case

Cape Cod Potato Chips, Less Fat Original Kettle Cooked Chips delivers a clean, product-focused experience with the flavor, texture, and everyday appeal shoppers expect from this item.

Uses

Vending machines: The 1.5 ounce bag size fits standard vending coils and provides a familiar, portioned snack option for break rooms and public spaces.
Lunch and meal programs: Individually wrapped bags work as a convenient side item for school lunches, corporate catering, and boxed meal kits.
Break room snacking: Stock office pantries and common areas with a lower-fat chip option that still delivers real kettle-cooked crunch and flavor.
Convenience retail: Place near checkout counters or in grab and go coolers where single-serve snack sizes drive impulse purchases.
Travel and hospitality: Include in amenity kits, hotel minibars, or airline snack assortments where individual packaging and portion control matter.

Who Would Benefit

• Vending operators looking for a recognized brand with a lower-fat positioning
• Food service managers running school, corporate, or institutional lunch programs
• Convenience store buyers stocking single-serve salty snack sections
• Office managers seeking individually wrapped pantry snacks with broad appeal
• Caterers and event planners building boxed meals or grab and go packages

Product Highlights

• 40% less fat than Cape Cod Original Kettle Cooked Chips per serving
• Kettle cooked in small batches for thick-cut crunch and golden color
• 1.5 ounce single-serve bags, individually wrapped for freshness and portion control
• 56 bags per case for efficient bulk stocking in high-traffic environments
• Recognized national brand with strong consumer familiarity
• No artificial flavors or preservatives

Common Applications

In vending environments, the 1.5 ounce bag is sized to vend reliably from standard coil machines and pairs well with beverage selections. For school and corporate cafeterias, the less-fat formulation helps meet nutritional guidelines while still offering a recognizable, enjoyable snack. Caterers often include these bags in boxed lunches because the sealed packaging holds up during transport and the chips stay crisp until opened. In convenience and gas station retail, the Cape Cod brand name and lower-fat callout on the bag can differentiate the selection from standard fried chip offerings near the register.

Serving Ideas

Pair a bag with a deli sandwich or wrap for a classic combo lunch. Crush chips over a bowl of soup or chili to add texture without extra fat. Serve alongside hummus, salsa, or French onion dip at casual gatherings and watch them disappear fast. Toss a bag into a cooler with sandwiches and fruit for an easy picnic or road trip snack pack.