Harvest Snaps Green Pea Snack Crisps Tomato Basil Caddy, 1.75 Ounce, 8 Per Case

Indulge in the wholesome crunch of Harvest Snaps Tomato Basil Red Lentil Snack Crisps, crafted from real green peas and red lentils as the primary ingredients. These baked veggie crisps deliver a savory tomato and basil flavor profile that satisfies cravings without the guilt. Certified gluten-free and vegetarian-friendly, they offer a naturally crunchy texture and serve as a convenient source of plant protein and fiber. Each individual 1.75 ounce caddy is designed for easy portability, making it simple to enjoy a nutritious snack on the go.

Uses

• On-the-Go Snacking: The 1.75 ounce caddy format provides a single-serve portion that fits easily into lunchboxes, backpacks, or office drawers for a quick energy boost.
• Healthy Dietary Support: Ideal for individuals following gluten-free, vegetarian, or Non-GMO Project Verified diets who seek a wholesome alternative to traditional potato chips.
• Office and Pantry Stocking: The bulk case of eight packs is perfect for keeping breakroom vending areas, school pantries, or retail displays well-stocked with a better-for-you option.

Product Highlights

• Wholesome Ingredients: Made with green peas and red lentils as the first ingredient, baked to perfection rather than fried.
• Dietary Friendly: Certified Gluten-Free, Vegetarian-Friendly, and Non-GMO Project Verified.
• Nutritional Profile: Naturally a source of plant protein and fiber, with 0 g trans fat and 0 mg cholesterol.
• Flavor Profile: Savory tomato and basil seasoning on a crunchy, baked crisp.
• Pack Size: 1.75 Ounce per caddy, with 8 caddies included in the case.

Good Fit For

• Cafeterias and Schools: A nutritious snack option that aligns with wellness initiatives and dietary restrictions.
• Retail Grocery Aisles: Appeals to health-conscious shoppers looking for gluten-free and plant-based chip alternatives.
• Corporate Breakrooms: Offers employees a guilt-free, crunchy snack that supports a balanced diet.

Merchandising Ideas

• Checkout Counter Display: Place individual caddies near point-of-sale areas to capture impulse buys from customers seeking a quick, healthy snack.
• Health Food Section: Group with other gluten-free and vegetarian products to highlight the Non-GMO Project Verified certification and plant-based protein content.
• Lunchbox Stuffers: Market the single-serve size as the perfect addition to school or work lunchboxes for a nutritious mid-day treat.