Hippeas

Hippeas Non Gmo Nacho Vibes Tortilla Chips, 1 Ounce, 24 Per Case

  • 24 per case
  • 1 ounce
  • Crackers & Chips

Hippeas Nacho Vibes Chickpea Tortilla Chips offer a bold, savory crunch made from organic chickpeas. These vegan and gluten-free snacks are Non-GMO Project Verified and OU Kosher Certified. The case contains 24 individual 1 oz packs, making them ideal for convenient snacking on the go or at home.

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  • Applications reviewed in 24–48 hours
  • $1,000 order minimum
  • Freight or Hudson, FL pickup
Case pack24 per case
UPC850003875699
GTIN10850003875696
SKU757563
CategoryCrackers & Chips

Product Highlights

  • Organic Chickpea Base: Made from USDA Organic certified chickpeas for a nutritious foundation.
  • Dietary Friendly: Certified Gluten Free, Vegan, and OU Kosher Certified.
  • Non-GMO Project Verified: Ensures the product meets rigorous standards for non-genetically modified ingredients.
  • Health Conscious: Contains 0 g trans fat and 0 mg cholesterol.
  • Convenient Packaging: 1 oz (28.35 g) packs, with 24 packs per case.

Experience the bold, savory flavor of Hippeas Nacho Vibes Chickpea Tortilla Chips. These crispy snacks deliver a satisfying crunch with a rich nacho taste profile. Each chip is crafted from organic chickpeas, offering a wholesome alternative to traditional corn chips. The nacho seasoning provides a zesty, cheesy flavor that pairs perfectly with dips and salsas. Certified vegan and gluten-free, these chips cater to a wide range of dietary preferences without compromising on taste or texture.

Uses

  • Snacking: Enjoy as a standalone crunchy snack or paired with your favorite salsa for a quick bite.
  • Event Catering: Ideal for office pantries, cafeterias, and retail displays due to their convenient single-serve packaging.
  • Party Appetizer: Serve alongside dips and spreads for gatherings where dietary restrictions are a consideration.

Good Fit For

  • Retail Stores: Perfect for checkout lanes and snack aisles targeting health-conscious shoppers.
  • Office Pantries: A great option for employee break rooms seeking inclusive snack choices.
  • Cafeterias: Suitable for school or institutional settings requiring certified organic and allergen-aware options.