Zapp s Potato Chips Jalapeno Chips, 2 Ounces, 25 Per Case
Experience the authentic spirit of Mardi Gras with Zapp’s Hotter ‘n Hot Jalapeno Potato Chips. These kettle-cooked chips are prepared one batch at a time in a blend of peanut, canola, corn, safflower, or sunflower oil to deliver a superior crunch and robust flavor. The unique spice profile combines jalapeno pepper powder with onion and garlic powder for a spicy, tangy kick that transforms any simple snacking moment. Made with premium ingredients and authentic Cajun seasonings, these chips offer a gluten-free, cholesterol-free, and trans-fat-free alternative to standard potato chips.
Uses
- On-the-Go Snacking: The convenient 2-ounce bag size is ideal for school lunch boxes, office desks, or keeping in your pantry for immediate cravings.
- Meal Accompaniment: The crunchy texture and spicy flavor provide the perfect contrast to sandwiches, soups, or casual dinners.
- Party & Gatherings: The 25-count case format is practical for stocking up for game days, picnics, or social events where spicy snacks are in demand.
Product Highlights
- Authentic New Orleans Style: Since 1985, Zapp’s has delivered the flavor and spirit of the Bayou with unique Cajun seasonings.
- Kettle Cooked Texture: Cooked one batch at a time for a crunchier, tastier chip compared to standard potato chips.
- Spicy Jalapeno Flavor: Infused with jalapeno pepper powder, spice extractives, and natural flavors for a hot and tangy taste.
- Dietary Considerations: Cooked in a peanut oil blend and formulated to be gluten, cholesterol, and trans-fat free.
- Case Quantity: Contains 25 individual 2-ounce bags for easy distribution and storage.
Good Fit For
- Snack Vending & Retail: Ideal for convenience stores and vending machines requiring shelf-stable, single-serve spicy snacks.
- Office Pantries: A reliable option for breakroom supplies that appeals to employees seeking a flavorful, gluten-free break.
- Event Catering: Suitable for bulk distribution at events requiring high-energy, spicy snack options.




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