A B Mauri Baking Soda Sodium Bicarb, 50 Pound, 1 Per Case

AB Mauri Type 1 Baking Soda is a fast-acting, food-grade sodium bicarbonate designed to deliver consistent lift and light texture across a wide range of baked goods. From cakes, cookies, biscuits, and pancakes to breads, crackers, and pretzels, it provides reliable leavening every time. The same quick-acting formula also works in fried batters for chicken and seafood, giving you crisp, evenly raised results.

Beyond the kitchen, this multi-purpose baking soda tackles odor elimination and cleaning tasks with ease. Use it to freshen storage areas, remove residue from produce, and wipe down kitchen surfaces — all from a single ingredient. Supplied in a sealed 50 lb (22.6 kg) bulk bag, it arrives fresh and ready for high-volume use, sold as 1 pack per case.

Uses

• Leavening agent for cakes, cookies, biscuits, pancakes, breads, crackers, and pretzels
• Frying batter aid for chicken, seafood, and other fried foods
• Odor neutralizer for storage and prep areas
• Produce wash and surface cleaner

Who Would Benefit

• Restaurants and bakeries running daily production
• Patisseries and food trucks needing reliable leavening at scale
• Commercial kitchens and bulk food-prep operations
• Any high-volume kitchen seeking a dual-purpose ingredient for baking and cleaning