Andy Capp Barbecue Fries, 3 Ounce, 12 Per Case

The Andy Capps Barbeque Fries Corn and Potato Snacks are crunchy and delightful, making them a good snack option. Corn and potato fries Barbecue flavor Good snack option Oven baked 0 g trans fat 0 mg cholesterol

Uses

Lunch programs: Include a bag alongside sandwiches, fruit, and drinks for a complete school or workplace meal.
Vending machines: Stock in snack vending rows where bold flavor and a recognizable brand drive repeat purchases.
Concession stands: Hand out at sports events, fairs, and fundraisers as a quick, no-prep snack that travels well.
Break rooms and canteens: Offer in office pantry bins and cafeteria grab and go racks for an afternoon crunch option.
Emergency and travel kits: Pack into care packages, road trip bags, or shelter snack supplies thanks to the long shelf life and individual wrapping.

Who Would Benefit

• Foodservice directors managing school lunch or workplace cafeteria snack programs
• Vending operators seeking a branded, barbecue-flavored corn and potato snack
• Concession and event vendors needing grab and go portions with zero trans fat
• Office managers stocking break room pantries and canteen shelves
• Care-package and shelter supply coordinators looking for shelf-stable, individually wrapped snacks

Product Highlights

• Corn and potato fries with barbecue seasoning
• Oven baked, not fried
• 0 g trans fat per serving
• 0 mg cholesterol per serving
• Individually wrapped 3 ounce bags
• 12 bags per case for foodservice inventory

Common Applications

Andy Capp Barbecue Fries are designed for bulk snack distribution where portion control and brand recognition are priorities. Each sealed 3 ounce bag maintains freshness from warehouse to point of sale, making the case well suited for vending refill cycles, weekly cafeteria restocks, and event concession inventory where turnover is consistent. The oven-baked formulation and zero trans fat profile simplify menu documentation for programs that track nutritional claims.

Serving Ideas

Pair a bag with a cold drink and a sandwich for a quick lunch combo, or set out bowls of Andy Capp Barbecue Fries at a party alongside dips such as ranch, nacho cheese, or French onion for a casual snack spread. Crushed over a salad, the fries add a crunchy, seasoned topping that stands in for croutons with a smoky-sweet twist.