Badia Sesame Seed Hulled, 16 Ounces, 6 Per Case

Bring authentic, nutty flavor to your kitchen with Badia Hulled Sesame Seeds. Sourced from India and hulled for a smooth, clean finish, these white sesame seeds are a versatile staple used across Middle Eastern, Asian, and Mediterranean cuisines. They’re Halal Certified, Gluten-Free, and Non-GMO—making them a reliable choice for diverse dietary needs.

Uses

• Sprinkle over breads, rolls, and bagels before baking for a golden, crunchy crust
• Toss into salads and stir-fries for texture and flavor
• Garnish noodle dishes and rice bowls
• Blend into tahini, hummus, or other dips
• Use in both savory and sweet recipes—from coating fried chicken to topping desserts

Who Would Benefit

• Home cooks looking to add global flavor to everyday meals
• Restaurants and food-service kitchens needing a dependable sesame seed in quantity
• Bakers who want a consistent hulled seed for breads and pastries
• Anyone seeking Halal Certified, Gluten-Free, or Non-GMO pantry ingredients

Serving Ideas

• Toast lightly in a dry skillet and scatter over steamed vegetables
• Mix into breading for chicken, fish, or tofu
• Stir into yogurt with a drizzle of honey for a quick snack
• Press onto the outside of homemade sushi rolls
• Blend with olive oil and garlic for a simple dipping sauce

Recipes

Quick Homemade Tahini

Ingredients:

• 2 cups Badia Hulled Sesame Seeds
• 3 tablespoons olive oil (plus more as needed)
• Pinch of salt

Steps:

1. Toast sesame seeds in a dry skillet over medium heat, stirring frequently, until lightly golden and fragrant (about 3–5 minutes). Let cool.
2. Add toasted seeds to a food processor and blend on high for 1 minute. Scrape down the sides.
3. With the processor running, slowly drizzle in olive oil. Continue blending until smooth and creamy, scraping sides as needed (3–4 minutes total).
4. Add salt to taste. If too thick, add another tablespoon of olive oil and blend again.
5. Transfer to an airtight container. Refrigerate for up to one month.

Typical Customer

Restaurant and bakery buyers stocking a reliable hulled sesame seed in case quantities, and home cooks who use sesame seeds regularly enough to keep a 16-ounce package on hand. The 6-unit case suits small food-service operations or households that go through sesame seeds across multiple recipes.