Beanitos Restaurant Style White Bean with Sea Salt Chips, 5 Ounce, 6 per case.

Beanitos Restaurant Style White Bean with Sea Salt Chips delivers a clean, product-focused experience with the flavor, texture, and everyday appeal shoppers expect from this item.

Uses

Snacking: Enjoy straight from the bag for a crunchy, sea-salt-flavored snack any time of day.
Dip pairing: Serve with salsa, guacamole, hummus, queso, or spinach dip; the wide restaurant-style chip holds heavier toppings without crumbling.
Lunchbox addition: Pack alongside sandwiches or wraps for a convenient, bean-based side that adds crunch and protein.
Party and gathering spreads: Arrange on snack boards or in bowls for movie nights, game days, and casual get-togethers.

Who Would Benefit

• Snack lovers looking for a bean-based alternative to corn or potato chips
• Households wanting chips with added protein and fiber per serving
• Food service operators stocking breakrooms, cafeterias, or concession stands
• Party hosts needing a crowd-friendly chip that pairs well with a variety of dips
• Parents packing school or work lunches with a sturdier, more nutritious chip option

Product Highlights

• Made with real white beans for a protein- and fiber-rich chip base
• Lightly seasoned with sea salt for clean, balanced flavor
• Restaurant-style cut offers a wider, thicker chip ideal for dipping
• 5 ounce bag size, convenient for individual or small-group snacking
• 6 bags per case for easy pantry and inventory stocking
• Gluten-free and corn-free snack option

Serving Ideas

Layer Beanitos Restaurant Style chips in a nacho platter with shredded cheese, black beans, jalapeños, and sour cream for a twist on traditional nachos. Crush a handful over a taco salad to add crunch and bean-based protein without extra prep. Pair with a bowl of fresh pico de gallo and lime wedges for a light appetizer that lets the sea salt seasoning complement the bright acidity of the salsa.

Common Applications

These chips fit neatly into office breakroom snack drawers, school lunch programs, and healthcare facility vending where a gluten-free, corn-free option is valued. Caterers and event planners can include them on snack tables alongside standard chip varieties to give guests a bean-based alternative without requiring a separate dietary label. Convenience stores and small markets can merchandise the 5 ounce bags near the register or in the better-for-you snack section.