Big Train Mocha Blended Iced Coffee Mix, 3.5 Pound Bag, 5 Per Case

Big Train Mocha Blended Iced Coffee Mix delivers a clean, product-focused experience with the flavor, texture, and everyday appeal shoppers expect from this item.

Uses

Blended iced mochas: Blend with ice and milk or water for a thick, frozen mocha drink comparable to coffeehouse offerings.
Iced mocha lattes: Stir into cold milk over ice for a smoother, thinner iced coffee beverage without a blender.
Mocha frappes: Combine with ice cream or frozen yogurt in a blender for a richer, dessert-style frozen drink.
Coffee shop menu staple: Use as a house mocha base across blended and iced drink categories for consistent flavor and fast prep.
Catering and event service: Prepare large batches of iced mocha drinks for buffets, conferences, and outdoor events where speed and consistency matter.

Who Would Benefit

• Coffee shops and cafés adding a mocha blended drink to their menu without sourcing separate coffee, chocolate, and sweetener
• Smoothie and juice bars expanding into coffee-based beverages
• Food service operators in hotels, hospitals, and corporate cafeterias who need a simple, consistent iced coffee option
• Caterers and event planners serving large groups who want quick, repeatable drink production
• Convenience stores and kiosks offering frozen blended drinks with minimal equipment

Product Highlights

• 3.5 pound bag size supports high-volume service with fewer changeouts
• 5 bags per case, 17.5 pounds total, reduces ordering frequency for busy locations
• Blended mocha flavor profile combining coffee and chocolate in one mix
• Powdered format for long shelf life and easy storage without refrigeration
• Quick preparation: blend or stir with ice and your choice of liquid
• Big Train brand, established in specialty drink mixes with broad food service distribution

Preparation & Use

For a standard blended iced mocha, combine 3 tablespoons of mix with 6 ounces of milk or water and 1 cup of ice in a blender; blend until smooth and serve. For an iced mocha latte without a blender, stir the same amount of mix into 6 ounces of cold milk until dissolved, then pour over ice. Adjust the mix-to-liquid ratio up or down to match your preferred strength and sweetness. The powder dissolves more readily in room-temperature or slightly warm liquid before adding ice, which helps prevent clumping in cold applications.

Merchandising Ideas

Position blended iced mochas as a premium upsell alongside regular iced coffee by displaying mocha mix near the blender station with branded flavor callouts. Feature a seasonal mocha menu board with add-ons like whipped cream, caramel drizzle, or espresso shots to drive add-on revenue. For retail settings, cross-merchandise the bags with disposable cups, lids, and straws as a complete iced coffee kit for customers who want to replicate the drink at home.