Chix Wet Wipes Pink Wavy Line, 200 Per Pack, 1 Per Case

Chix Wet Wipes Pink Wavy Line, 200 Per Pack, 1 Per Case delivers a clean, product-focused experience with the flavor, texture, and everyday appeal shoppers expect from this item.

Uses

Table and counter wiping: Quickly clean and sanitize dining tables, countertops, and bar surfaces between guests or at the end of a shift.
Food prep area cleanup: Wipe down cutting boards, prep stations, and surrounding surfaces to maintain hygiene standards during and after food preparation.
General surface cleaning: Tackle spills, splatters, and everyday grime on stainless steel, laminate, and other non-porous surfaces found in commercial kitchens and front-of-house areas.
Restroom and fixture wiping: Clean restroom counters, sink basins, and fixture surfaces where a disposable wipe helps prevent germ transfer between areas.

Who Would Benefit

• Restaurants and cafeterias that need fast table turnover with hygienic wiping between guests
• Catering operations and banquet halls managing high-volume event cleanup
• Hotels and hospitality staff maintaining lobby, dining, and restroom surfaces
• Commercial kitchens following HACCP or health department cleaning protocols
• Janitorial and facilities teams that rely on color-coded wiping systems to prevent cross-contamination

Product Highlights

• 200 wipes per pack for extended use between restocks
• Pink wavy line color coding for easy task identification in color-coded cleaning programs
• Pre-moistened and ready to use right out of the pack, no additional chemicals or sprays needed
• Disposable design reduces cross-contamination risk compared to reusable cloths
• Chicopee® brand reliability trusted in professional foodservice and janitorial settings

Application Areas

Chix pink wavy line wipes are suited for any setting that uses a color-coded wiping system to separate tasks by zone. Common deployment areas include restaurant dining rooms, commercial kitchen prep lines, school and hospital cafeterias, hotel lobbies and guest services, and convenience store food service counters. The pink color assignment can be matched to a specific zone in your facility’s cleaning plan, ensuring wipes used in one area are never accidentally redeployed in another.

Preparation & Use

Pull a single wipe from the pack as needed. Wipe the target surface thoroughly, allowing the pre-applied cleaning solution to remain wet on the surface for the contact time specified by your facility’s sanitation protocol. Dispose of the wipe after a single use; do not rinse and reuse. Store packs in a cool, dry area away from direct sunlight to preserve moisture content. Keep the pack opening sealed between uses to prevent wipes from drying out.