Davinci Gourmet White Chocolate Sauce, 0.05 Gallon, 6 Per Case
Davinci Gourmet White Chocolate Sauce, 0.05 Gallon, 6 Per Case brings classic chocolate candy appeal that works for everyday treats and shared candy displays. With 6 packs per case, it gives homes, offices, events, and small retailers a simple way to keep a familiar sweet treat on hand.
Uses
Coffee and espresso drinks: Drizzle into lattes, mochas, cappuccinos, and white chocolate Americanos for rich flavor and smooth body.
Cold and blended beverages: Blend into iced coffees, frappes, protein shakes, and milkshakes for creamy white chocolate sweetness.
Dessert topping: Squeeze over ice cream, cheesecake, brownies, pancakes, and waffles as a finishing sauce.
Cocktail mixer: Add to white Russian variations, chocolate martinis, and dessert cocktails for a sweet white chocolate layer.
Baking ingredient: Swirl into brownie batter, cheesecake filling, or frosting to introduce white chocolate flavor without melting chips.
Who Would Benefit
- Cafés and coffee shops offering flavored lattes and specialty espresso drinks
- Bakeries and dessert shops looking for a ready-to-pour white chocolate topping
- Bars and restaurants with dessert cocktail programs
- Caterers and event planners building beverage stations or dessert bars
- Food service operators who want consistent, portion-friendly flavoring across multiple locations
Product Highlights
- Smooth, pourable white chocolate sauce formulated for professional beverage and dessert use
- 0.05 gallon (approximately 6.4 ounce) squeeze bottle for easy dispensing and portion control
- Six bottles per case, ideal for high-volume operations
- Mixes readily into hot and cold drinks without separating
- Davinci Gourmet brand, trusted by specialty coffee and food service professionals
Applications
White chocolate sauce shines wherever a sweet, creamy flavor accent is needed. In coffee programs, it serves as the base sauce for white chocolate mochas and white chocolate lattes, two of the most popular flavored espresso drinks. In dessert service, it works as a drizzle over plated desserts, a layer in parfaits, or a dip for churros and funnel cakes. Cocktail menus benefit from its use in dessert martinis and cream-based mixed drinks. The sauce also blends well into smoothies and protein shakes, adding sweetness and flavor without the grit of powdered alternatives.
Preparation & Use
Shake the bottle gently before opening to ensure even consistency. Squeeze directly into the bottom of a cup before adding espresso and milk, or drizzle over finished drinks and desserts as a garnish. For blended beverages, add the sauce to the blender with ice and milk before blending. No heating or thawing is required; the sauce pours at room temperature and incorporates smoothly into both hot and cold preparations. Refrigerate after opening and use within the recommended window for best flavor.




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