Deep River Snacks Zesty Jalapeno Kettle Potato Chips, 1.375 Ounce, 48 Per Case

Deep River Snacks Zesty Jalapeno Kettle Potato Chips brings peppery jalapeno flavor together with the hearty crunch people expect from kettle style potato chips. The simple seasoning profile keeps the chip easy to pair with sandwiches, prepared lunches, deli service, and shared snack setups. It is a straightforward choice when you want a familiar salty snack with crisp texture, broad appeal, and a dependable place in everyday food service or break room assortments.

Uses

Lunchbox snack: Drop a 1.375 ounce bag into packed lunches for a spicy, crunchy side that does not require refrigeration or utensils.
Breakroom and office pantry: Stock the case in employee breakrooms or common areas where grab and go snack variety keeps people satisfied through the workday.
Concession and vending: Load individual bags into vending machines or concession stands for single-serve sales at events, games, and fundraisers.
Travel and on-the-go: Toss a bag into a backpack, glove compartment, or carry-on for a flavorful crunch between stops.

Who Would Benefit

• Office and warehouse managers stocking breakroom snack supplies in bulk
• Concession operators and vending route runners needing individually wrapped, recognizable chip brands
• School and camp lunch program coordinators looking for portion-controlled snack options
• Spicy snack fans who prefer genuine jalapeno flavor over generic hot seasoning
• Event planners assembling snack tables or grab bags for large gatherings

Product Highlights

• Kettle-cooked in small batches for a thicker, crunchier chip texture
• Seasoned with real jalapeno pepper flavor for authentic heat and tang
• 1.375 ounce single-serve bags, ideal for portion control and grab and go convenience
• 48 bags per case for efficient bulk purchasing and high-volume stocking
• Individually sealed to maintain freshness and crunch until opened

Recipe Ideas

Jalapeno chip-crusted chicken tenders: Crush a few bags of Zesty Jalapeno chips finely and press onto chicken tenders before baking for a spicy, crunchy crust that doubles the pepper flavor.
Nacho topping crunch: Scatter crushed chips over loaded nachos in place of traditional tortilla chips for a kettle-fried twist with extra bite.
Spicy chip croutons: Break chips into rough pieces and scatter over a Southwest salad or tortilla soup for a jalapeno-kissed crunch topping.
Creamy dip dippers: Pair the chips with ranch, French onion, or sour cream dip to balance the jalapeno heat with cool, creamy contrast.