Dole Pineapple Soft Serve Mix, 4.4 Pounds, 4 Per Case

Soft serve programs: Use in commercial soft serve machines to produce tropical pineapple flavored frozen dessert.
Concession stands: Serve at fairs, festivals, and outdoor events as a refreshing pineapple treat.
Restaurant dessert menus: Add a fruit-forward frozen option alongside traditional vanilla and chocolate.
Catering events: Offer guests a light, pineapple flavored soft serve as a warm weather dessert option.

Recipe Ideas

Batch prep: Use in recipes that call for this ingredient as part of routine prep, baking, cooking, or menu production
Menu ingredient: Portion into soups, sauces, sides, baked goods, or prepared dishes where the product type and flavor fit
Service planning: Keep on hand for repeat recipes, prep lists, and back of house replenishment where consistent ingredients matter

Who Would Benefit

• Ice cream shops and frozen dessert businesses expanding flavor variety
• Concession operators and food truck vendors at seasonal events
• Restaurants adding a tropical dessert to their menu
• Caterers serving outdoor or summertime gatherings
• Buffet and cafeteria operators offering self-serve frozen treats

Product Highlights

• Dole branded pineapple soft serve mix with recognized tropical flavor appeal
• 4.4 pound pouch format sized for commercial soft serve machine hoppers
• 4 pouches per case for multi-batch or multi-machine operations
• 17.6 pounds total per case to sustain service through high traffic periods
• Designed for use in standard soft serve and frozen beverage equipment

Preparation & Use

Machine setup: Pour mix directly into a commercial soft serve machine hopper; follow manufacturer guidelines for freeze settings and draw temperature.
Storage: Keep pouches frozen or refrigerated per package directions until ready to load; rotate stock to use oldest product first.
Yield: Each 4.4 pound pouch produces multiple servings depending on portion size and overrun settings on your machine.