Efrutti Movie Bag Gummy Candy, 2.7 Ounce, 12 Per Case
Movie night: Share individually wrapped bags as a theater-style snack for family film nights at home.
Party favor: Hand out themed bags as simple, colorful party favors for birthday or school events.
Concession stocking: Keep a case on hand to replenish candy dispensers or checkout counter displays.
Who Would Benefit
- Small theater or concession operators stocking affordable candy
- Parents and event planners looking for ready-to-share party favors
- Classroom teachers buying individually wrapped treats for students
- Office managers filling break room candy bowls or goody bags
Product Highlights
- Efrutti gummy candy assortment in movie-theater-themed packaging
- Each bag weighs 2.7 ounces for a satisfying single-serve portion
- 12 individually wrapped bags per case for easy grab and go distribution
- Eye-catching themed bags stand out on shelves and in displays
- Mixed gummy candy flavors deliver a familiar concession-style treat
Yummy Recipes
Movie Night Gummy Candy Trail Mix
Ingredients:
- 1 Efrutti Movie Bag Gummy Candy (2.7 oz)
- 1 cup mixed nuts (almonds, cashews, or peanuts)
- 1 cup pretzel twists
- 1 cup popcorn, lightly salted
- 1/2 cup dark chocolate chips
Instructions:
- Open the Efrutti Movie Bag and empty the gummy candy into a large mixing bowl.
- Add the mixed nuts, pretzel twists, and popcorn to the bowl.
- Stir gently until all ingredients are evenly combined.
- Portion into small bowls or resealable bags for easy serving at your movie night.
Time: 5 minutes prep; no cooking required.
Gummy Candy Chocolate Bark
Ingredients:
- 12 oz semisweet chocolate chips
- 1 Efrutti Movie Bag Gummy Candy (2.7 oz)
- 1/2 cup crushed pretzels
- 1/4 cup toasted coconut flakes
Instructions:
- Line a baking sheet with parchment paper.
- Melt the chocolate chips in 30-second microwave intervals, stirring between each, until smooth.
- Pour the melted chocolate onto the parchment paper and spread into an even layer about 1/4 inch thick.
- Sprinkle the gummy candy pieces, crushed pretzels, and coconut flakes evenly over the chocolate.
- Refrigerate for 25 to 30 minutes until the chocolate is fully set.
- Break the bark into irregular pieces and serve.
Time: 10 minutes prep; 30 minutes chill time.




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