Grandma's
Grandma's Gold Unsulphured Molasses Jar, 12 Fluid Ounce, 12 Per Case
- 12 per case
- 12 fluid ounce
- Sugars
Grandma’s Gold Unsulphured Molasses offers a rich, natural sweetness made from sun-ripened sugarcane for baking and cooking. This Non-GMO Project verified and Kosher-certified syrup is free from artificial flavors, colors, and preservatives. Each case contains 12 individual 12-fluid ounce jars of this versatile, gluten-free sweetener.
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- Applications reviewed in 24–48 hours
- $1,000 order minimum
- Freight or Hudson, FL pickup
| Case pack | 12 per case | |
|---|---|---|
| GTIN | 30072400711245 | |
| SKU | 426525 | |
| Category | Sugars |
Product Highlights
- Rich, unsulphured molasses flavor derived from sun-ripened sugarcane
- Non-GMO Project verified and OU Kosher certified
- Gluten-free with no added artificial flavors, colors, or preservatives
- Contains 0 g trans fat and 0 mg cholesterol
- 12 fluid ounce (340.19 g) glass jars, 12 jars per case
Grandma’s Gold Unsulphured Molasses is a versatile baking staple made from sun-ripened sugarcane. This rich, dark syrup provides a robust, natural sweetness without the sulfites used in processing regular molasses. Each 12-fluid ounce jar offers a convenient pourable consistency for drizzling, mixing, or baking. The product is certified Non-GMO Project verified and OU Kosher, with no added artificial flavors or colors and no preservatives. It is also gluten-free and contains 0 g of trans fat and 0 mg of cholesterol.
Uses
- Baking Enhancer: Incorporate into gingerbread, molasses cookies, and brownies for deep flavor and moisture.
- Breakfast Topping: Drizzle over oatmeal, pancakes, or waffles for a natural sweet finish.
- Sauce Base: Use as a primary sweetener and thickener in barbecue sauces, glazes, and marinades.
Good Fit For
- Bakeries and specialty food shops stocking premium baking ingredients
- Coffee and tea retailers adding natural sweeteners to beverage assortments
- Health-conscious grocers featuring Kosher and Non-GMO verified products
- Online grocers seeking shelf-stable, clean-label sweeteners
Preparation & Use
- Stir well before use if separation occurs.
- Store in a cool, dry place after opening to maintain quality.
- Use as a direct substitute for other unsulphured molasses in standard baking recipes.
