Mission Foods 13 Inch Heat Pressed Flour Tortillas, 12 Per Package, 12 Packages Per Case
Mission Foods 13 Inch Heat Pressed Flour Tortillas deliver a tender and pliable texture designed to serve as the perfect vehicle for a wide array of flavors. These heat-pressed flour tortillas are engineered to perform beautifully in both taste and texture, making them an ideal choice for everything from traditional applications to inspired culinary creations. They are easy to roll and fold, providing a reliable structure for your favorite dishes without the need for refrigeration, as they remain shelf-stable for convenience.
Uses
- Traditional Mexican Cuisine: Ideal for creating fajitas, burritos, soft tacos, and quesadillas where a sturdy yet flexible wrapper is essential.
- Everyday Meal Substitutes: Serve as a great substitute for bread and rolls, offering a lighter alternative for sandwiches and wraps.
- Appetizers and Snacks: Function as a perfect ingredient carrier for flavorful appetizers, entrees, afternoon snacks, and even dessert items.
Product Highlights
- Large 13-inch diameter provides ample surface area for filling and rolling.
- Heat-pressed flour construction ensures tenderness and pliability.
- Shelf-stable formula requires no refrigeration.
- Case pack includes 12 packages per case, with 12 tortillas per package.
Good Fit For
- Restaurants and food service operations specializing in Mexican or Tex-Mex cuisine.
- Caterers requiring bulk quantities of versatile, shelf-stable tortillas for events.
- Grocery retailers stocking high-volume international cuisine staples.
- Home cooks preparing large batches of family favorites like burritos and tacos.
Preparation & Use
- Room Temperature: If previously refrigerated, remove from the case and let stand in the bag for 4-6 hours at room temperature. Fluff and individually separate each tortilla before serving.
- Steam Cabinet: Return tortillas to their bags and place in a steam cabinet. Stack no more than three dozen high and heat to 160°F. Do not keep in the cabinet for more than three hours.
- Grill: Heat your grill to 400°F. Place tortillas on the grill and heat each side for five seconds.
- Microwave: Stack no more than six tortillas and heat on high for 45-60 seconds.




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