6 in 1 Brand Peeled Ground Tomato, 102 Ounce, 6 Per Case
Escalon 6 In 1 All Purpose Ground Tomatoes bring a sweet, vibrant tomato flavor and a naturally bright red color to every dish. Made from 100% vine-ripened California tomatoes that are peeled and ground with an extra-heavy puree and just a hint of salt, they deliver a smooth, consistent texture with no added citric acid and nothing artificial. The result is an all-natural ground tomato with concentrated flavor and a velvety finish that shines in sauces, soups, and braises.
Uses
Use this item where the product format fits a specific, established customer need.
Use these all-purpose ground tomatoes as the foundation for pizza sauce, pasta sauce, marinara, tomato bisque, shakshuka, or any recipe that calls for a smooth-textured tomato base. Their extra-heavy consistency holds up well to long simmers and bold seasonings without breaking down or turning watery.
Product Highlights
- 100% vine-ripened California tomatoes
- Peeled and ground for smooth texture
- Extra-heavy puree with a hint of salt
- No added citric acid
- All natural
- Ideal for smooth textured sauces
- 102 oz per unit, 6 units per case
Good Fit For
- Pizzerias and Italian restaurants building house-made sauce
- Caterers and foodservice kitchens preparing large-batch pasta or pizza sauce
- Soup producers needing a smooth tomato base
- Menu developers looking for an all-natural, no-citric-acid tomato option
Preparation & Use
Ready to use straight from the package. Season directly for pizza or pasta sauce, or combine with olive oil, garlic, and herbs for a quick marinara. For a thinner consistency, add water or stock gradually while stirring. Simmer uncovered to concentrate flavor if a thicker sauce is desired. Refrigerate after opening and use within a few days.
Serving Ideas
- Spread over hand-tossed dough for a classic New York-style pizza
- Simmer with garlic, basil, and olive oil for a quick weeknight marinara
- Use as the base for a rich tomato bisque with cream and fresh basil
- Spoon over polenta or use as a braising liquid for meats
Recipes
Simple House Marinara
Ingredients:
- 1 cup 6 In 1 Ground Tomatoes
- 2 cloves garlic, minced
- 2 tbsp olive oil
- 1 tsp dried oregano
- 1 tsp dried basil
- ½ tsp salt (adjust to taste)
- ¼ tsp black pepper
- 1 pinch red pepper flakes (optional)
Steps:
- Heat olive oil in a saucepan over medium heat. Add minced garlic and cook for 30 seconds until fragrant.
- Add the ground tomatoes, oregano, basil, salt, pepper, and red pepper flakes. Stir to combine.
- Bring to a gentle simmer, then reduce heat to low. Cook uncovered for 20 to 25 minutes, stirring occasionally, until the sauce thickens slightly.
- Taste and adjust seasoning. Serve over pasta, as a dipping sauce, or on pizza.



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