Gold Label
Gold Label Shrimp Base Paste, 1 lbs Tub, 6/Case
- Soups & Stews
Authentic shrimp base paste from Gold Label, built primarily from cooked shrimp with shrimp powder, paprika, and potato flour. Reconstitutes easily into boiling water for sauces, stews, and soups with a clean, natural shrimp flavor. Case includes six 1 lb tubs.
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- Applications reviewed in 24–48 hours
- $1,000 order minimum
- Freight or Hudson, FL pickup
| UPC | 096248952911 | |
|---|---|---|
| GTIN | 10096248952918 | |
| SKU | 352477 | |
| Category | Soups & Stews |
Product Highlights
- Meat first base made with primarily cooked shrimp
- Concentrated paste format for easy reconstitution
- Ingredients include cooked shrimp, shrimp powder, potato flour, paprika, and sugar
- 6 tubs of 1 lb each per case
- Keep refrigerated for best quality
- Store unopened below 80 degrees F, no longer than 12 months
Extraordinarily authentic fresh shrimp flavor in a concentrated paste format. This meat first base delivers a rich, savory depth built from primarily cooked shrimp with supporting notes of shrimp powder, paprika, potato flour, and sugar. Gold Label is a division of Custom Culinary, a manufacturer known for full flavors and quality ingredients. The paste blends smoothly into hot liquids, releasing a true shrimp character without the hassle of starting from raw seafood.
Uses
- Shrimp Sauces: Build a rich shrimp foundation for pasta sauces, dipping sauces, and seafood glazes.
- Stews: Add authentic shrimp depth to gumbo, jambalaya, and other slow-simmered seafood stews.
- Soups: Enhance chowders, bisques, and broths with a clean, natural shrimp flavor.
Good Fit For
- Seafood-focused restaurants and caterers
- Kitchens that make gumbo, chowder, or bisque regularly
- Operations that want authentic shrimp flavor without cooking raw shrimp from scratch
Preparation & Use
- Full reconstitution: Dissolve 1 lb of base in 4 gallons of boiling water for soup or broth.
- Small batch: Dissolve 1-1/4 teaspoons of base in 8 fluid ounces of boiling water.
- Medium batch: Dissolve 4 ounces of base in 1 gallon of boiling water.
