Annie's
Annie's Real Aged Cheddar Macaroni & Cheese Pasta, 6 Oz, 12 Per Case
- 12 per case
- Pasta & Noodles
Annie’s Real Aged Cheddar Macaroni and Cheese pairs organic shell pasta with a creamy sauce made from real aged cheddar cheese, containing no artificial flavors or synthetic colors. Each 6 oz box is ready in ten minutes, and this 12-box case keeps the pantry stocked for families who reach for a quick, cheesy side or a crowd-pleasing base for baked mac and cheese recipes.
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- Applications reviewed in 24–48 hours
- $1,000 order minimum
- Freight or Hudson, FL pickup
| Case pack | 12 per case | |
|---|---|---|
| UPC | 013562300846 | |
| GTIN | 10013562300843 | |
| SKU | 628660 | |
| Category | Pasta & Noodles |
Product Highlights
- Organic shell pasta paired with real aged cheddar cheese sauce
- No artificial flavors and no synthetic colors
- Ready in ten minutes from stove to table
- 12 boxes per case, 6 oz each, for consistent pantry supply
- Creamy, cheesy flavor profile from real aged cheddar rather than processed cheese
Annie s Real Aged Cheddar Macaroni and Cheese is made with organic pasta shells and real aged cheddar cheese for a great-tasting version of everybunny s favorite comfort food that is packed with irresistible flavor.
Uses
Quick weeknight side: Prepare in ten minutes and serve alongside grilled chicken, roasted vegetables, or fish for a complete family dinner.
Baked bacon mac and cheese: Use as the base for a baked casserole by folding in crumbled bacon and finishing in the oven with a breadcrumb topping.
Kids’ meal pairing: Serve alongside chicken nuggets or sliced hot dogs for a familiar, kid-friendly plate that comes together fast.
Recipe starter: Stir in steamed broccoli, diced tomatoes, or leftover pulled pork to turn a simple box into a one-dish meal.
Who Would Benefit
- Families with young children who want a quick, recognizable meal option made with cleaner ingredients
- Shoppers seeking organic pasta and real cheese instead of artificial flavors and synthetic colors
- Busy households that rely on ten-minute meal solutions on weeknights
- Foodservice operators or daycare providers stocking a crowd-pleasing, easy-to-prepare side dish
- Anyone building a pantry with trusted comfort-food staples in bulk case quantities
Preparation & Use
Bring a pot of salted water to a boil, cook the organic shells for about eight minutes until tender, then drain. Add the cheese sauce packet along with a splash of milk and a pat of butter, stir until creamy, and serve. For baked bacon mac and cheese, prepare the stovetop version, fold in cooked crumbled bacon, transfer to a baking dish, top with breadcrumbs, and bake at 375 °F for 15 to 20 minutes until golden on top.
