Basic American Foods
Basic American Foods Golden Grill Potato Pancake Mix, 24.27 Ounce, 6 Per Case
- 6 per case
- 24.27 ounce
- Fruits & Vegetables
Crispy, golden potato pancakes in minutes with this seasoned mix made from 100% USA-grown shredded potatoes and enriched wheat flour. Each 24.27 oz pack cooks in just 5 to 6 minutes on a grill or flat top, and the six-pack case supplies 9.1 lbs of mix with a 270-day shelf life. Kosher Pareve certified with 0 g trans fat, it is a reliable fit for breakfast menus, deli sides, and dairy-free programs.
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- Applications reviewed in 24–48 hours
- $1,000 order minimum
- Freight or Hudson, FL pickup
| Case pack | 6 per case | |
|---|---|---|
| UPC | 011140100178 | |
| GTIN | 10011140100175 | |
| SKU | 367747 | |
| Category | Fruits & Vegetables |
Product Highlights
- Made with 100% USA-grown shredded potatoes, enriched wheat flour, and seasoning
- Cooks in 5 to 6 minutes on a grill or flat top
- Kosher Pareve certified, suitable for dairy-free diets
- 0 g trans fat per serving
- Six 24.27 oz packs per case, 145.6 oz (9.1 lbs) total
- 270-day shelf life for flexible inventory management
Made with 100% USA-grown shredded potatoes, enriched wheat flour, and savory seasoning, this mix delivers authentic flavor and texture, perfect for breakfast or as a side dish.
Uses
Breakfast menus: Serve as classic potato pancakes alongside eggs, bacon, and breakfast proteins for a traditional morning plate.
Potato latkes: Prepare for holiday gatherings, cultural events, or seasonal menu features with authentic shredded-potato texture and flavor.
Side dishes: Pair with sandwiches, burgers, or entrée plates in cafes, bistros, diners, and catered buffets as a hearty alternative to hash browns.
Food truck and convenience menus: Add quick-cooking potato pancakes to grab and go boards where speed and consistency matter.
Who Would Benefit
- Cafes and diners looking for a fast, consistent potato pancake that cooks in under 6 minutes
- Caterers and buffet operators needing a Kosher Pareve side dish for large events
- Food trucks and convenience stores seeking easy-prep menu items with long shelf life
- Delis and bistros running dairy-free or trans-fat-conscious menu programs
- Hospitality and institutional kitchens serving breakfast or brunch at volume
Preparation & Use
Combine the mix with water according to package directions, stir until evenly hydrated, and portion onto a preheated grill or flat top set to medium-high heat. Cook for approximately 5 to 6 minutes, flipping once, until both sides are golden brown and crisp. Adjust portion size for standard pancakes, mini bites, or latke-style shapes depending on the menu application. Keep unopened packs stored in a cool, dry place; refrigeration is not required before opening.
Common Applications
Use as a standalone breakfast entrée topped with sour cream, applesauce, or smoked salmon. Layer into brunch buffets alongside omelets and breakfast meats. Feature as a seasonal latke special during Hanukkah or winter holiday menus. Add to sandwich boards as a crispy side for burgers, reubens, or deli sandwiches. Portion into smaller rounds for appetizer or tasting-plate programs at catered events.
