Chicken of the Sea Chunk Albacore White Tuna In Water, 66.5 Ounce Can, 6 Per Case

Chicken of the Sea Chunk Albacore White Tuna In Water delivers a clean, product-focused experience with the flavor, texture, and everyday appeal shoppers expect from this item.

Uses

Salads: Flake into green salads, pasta salads, or niçoise for lean protein that pairs well with vinaigrettes and light dressings.
Sandwiches and wraps: Mix with mayo, celery, or seasonings for classic tuna sandwiches, or spread in wraps with lettuce and tomato for a quick lunch.
Casseroles and hot dishes: Stir into tuna noodle casserole, baked pasta, or rice bakes where the chunk texture holds up through baking.
Appetizers: Top crostini or crackers with seasoned tuna for simple party starters and snack platters.
Meal prep: Portion into containers with grains and vegetables for high protein make ahead meals throughout the week.

Who Would Benefit

• Restaurants and cafeterias needing a shelf stable protein for daily menu production
• Caterers preparing large batch salads, sandwiches, or buffet items
• Meal prep cooks looking for bulk lean protein with long pantry life
• Home cooks who buy staples in volume and cook for households or gatherings
• Health conscious eaters who prefer water packed tuna over oil packed varieties

Product Highlights

• Chunk albacore white tuna with firm texture and mild flavor
• Packed in water, no added oil
• 66.5 ounce institutional size can per unit
• Six cans per case for bulk purchasing efficiency
• Shelf stable with long pantry life
• Consistent Chicken of the Sea quality across every can

Preparation & Use

Open the can and drain the water before using. Flake the tuna with a fork to the desired consistency. For cold preparations like salads and sandwiches, use directly from the can. For hot dishes, add the drained tuna during the last few minutes of cooking to preserve texture. Each 66.5 ounce can yields approximately 15 to 18 servings depending on portion size, making portion planning straightforward for foodservice or batch cooking.

Application Areas

Commercial kitchens, school and hospital cafeterias, catering operations, deli counters, and home pantries where a large format, shelf stable protein is needed on a regular basis. The case quantity suits operations that go through tuna frequently and want to minimize ordering cycles.