Del Monte Fresh Cut Sweet Peas, 15 Ounce Can, 24 Per Case

Side dish: Heat and serve as a quick vegetable side for weeknight dinners.
Recipe ingredient: Add to soups, stews, casseroles, and pot pies for color and texture.
Salad topping: Toss into cold pasta salads, potato salads, or green salads for sweetness and bite.
Meal prep staple: Stock pantry shelves with a shelf-stable vegetable ready when you need it.

Who Would Benefit

• Home cooks looking for a convenient, ready-to-heat vegetable side
• Meal preppers who keep shelf-stable staples on hand for weekly planning
• Restaurant and food service operators sourcing canned vegetables in case quantities
• Families wanting an easy way to add vegetables to everyday meals
• Campers and RV owners who need pantry goods that require no refrigeration

Product Highlights

• Fresh cut sweet peas packed at peak ripeness for natural sweetness and tender texture
• 15 ounce can size, convenient for family portions or recipe use
• 24 cans per case, suited for pantry stocking and food service supply
• Shelf-stable with long pantry life, no refrigeration needed before opening
• Simple ingredient list with no artificial preservatives or added sweeteners
• Trusted Del Monte brand with over a century of canned vegetable quality

Recipe Ideas

Classic pea soup: Simmer with broth, onion, and a pinch of thyme, then blend for a smooth, comforting soup.
Chicken pot pie filling: Mix with diced chicken, carrots, and cream sauce under a biscuit or pastry crust.
Cold pea salad: Combine with shredded cheddar, crumbled bacon, red onion, and a creamy dressing for a picnic-ready side.
Vegetable fried rice: Stir into day-old rice with egg, soy sauce, and diced carrots for a quick weeknight stir-fry.