Ghirardelli 60% Cacao Dark Chocolate Baking Chips, 5 Pounds, 2 Per Case

Deep-roasted 60% cacao bittersweet chocolate with a bold, dark flavor that stands apart from milk or semi-sweet varieties. The cacao beans are roasted at a higher temperature for a longer time, producing a rich and robust chocolate profile that enhances the texture and taste of baked goods. A reliable choice for cakes, brownies, cookies, sauces, truffles, and more.

Uses

• Baked Goods: Mix into cakes, brownies, and cookies for a dark chocolate presence.
• Chocolate Sauces: Melt into sauces for desserts and garnishes.
• Confections: Fold into truffles or sprinkle through decadent dessert preparations.

Product Highlights

• 60% cacao bittersweet chocolate with a bold, dark taste
• Deep-roasted cacao beans for a robust flavor profile
• 500 chips per pound
• (2) 5 lb. resealable bags per case
• Ideal for cakes, brownies, cookies, sauces, and truffles

Good Fit For

• High volume bakers and commercial kitchens
• Retailers stocking baking supplies
• Food service operations using dark chocolate in desserts

Preparation & Use

• Mix chips directly into batter or dough before baking
• Melt gently for sauces and ganache preparations
• Reinforce bags between uses to maintain freshness