Lindsay
Lindsay Black Ripe Sliced Olives, 55 Ounce, 6 Per Case
- 6 per case
- 55 ounce
- Condiments
Enjoy the mild, nutty flavor of Lindsay Black Ripe Sliced Olives, grown in California and ready to eat. This bulk case contains six 55-ounce cans of Kosher-certified, shelf-stable olives perfect for pizzas, salads, and pasta dishes. With zero trans fat and zero cholesterol, these olives are a convenient and healthy addition to any meal.
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- Applications reviewed in 24–48 hours
- $1,000 order minimum
- Freight or Hudson, FL pickup
| Case pack | 6 per case | |
|---|---|---|
| UPC | 053800101507 | |
| GTIN | 50053800101502 | |
| SKU | 236290 | |
| Category | Condiments |
Product Highlights
- California-grown black ripe olives with a mild, nutty flavor.
- 55-ounce cans packed in a convenient case of six.
- Ready-to-eat and pre-sliced for immediate use.
- Kosher Certified (OU) and free of trans fat and cholesterol.
- Shelf-stable for reliable pantry storage.
Elevate your culinary creations with Lindsay Black Ripe Sliced Olives, offering a mild, nutty flavor profile that enhances a wide variety of dishes. Grown in California and sliced for immediate convenience, these ready-to-eat olives provide a consistent texture and visual appeal to your meals without the need for additional prep work. Each can delivers a substantial 55-ounce quantity of shelf-stable product, ensuring you have a reliable pantry staple available for fast service or easy home cooking. With zero trans fat and zero cholesterol, these olives offer a flavorful addition to your diet while meeting Kosher Certified (OU) standards for diverse dietary requirements.
Uses
- Pizza and Pasta Toppings: Distribute evenly over baked pizzas or toss into hot pasta dishes for a savory, briny finish.
- Salad and Nacho Garnish: Add a crunchy, flavorful texture to fresh salads, nachos, and appetizer platters.
- Quick Meal Prep: Utilize the ready-to-eat sliced format for fast assembly in sandwiches, wraps, and casseroles.
Good Fit For
- Home chefs looking for convenient, high-quality pantry staples.
- Commercial kitchens and restaurants requiring bulk, ready-to-use ingredients.
- Caterers serving large groups where fast prep and consistent quality are essential.
- Cafeterias and foodservice operations needing versatile condiments for various menu items.
