Lone Star Michigan Milk Grade A Nonfat Dry Milk, 50 Pounds, 1 per Case
Michigan Milk MMPA Grade A Low Heat Nonfat Dry Milk is a versatile bulk ingredient crafted from skim milk. This low-heat processing method preserves the nutritional integrity and functional properties of the powder, making it an ideal choice for professional food preparation. The fine, gluten-free texture dissolves easily in liquids to provide protein and creaminess without adding fat. Produced in SQF certified dairy processing plants in the United States, this product is free from rBST and preservatives. It carries Halal and Kosher certifications, ensuring broad compatibility for diverse commercial kitchens and manufacturing facilities.
Uses
- Dairy Fortification: Enhance the protein content and texture of yogurt, cheese, and sauces without altering the flavor profile.
- Baked Goods & Mixes: Incorporate into prepared mixes, breads, and confections to improve moisture retention and structure.
- Frozen Desserts: Utilize as a stabilizer and dry milk solid in the production of ice creams and frozen yogurts.
- Infant Formula: Serve as a base ingredient in the formulation of infant nutrition products.
Product Highlights
- Grade A Quality: Michigan Milk MMPA Grade A Low Heat Nonfat Dry Milk meets strict quality standards for food service and manufacturing.
- Bulk Packaging: Supplied in a convenient 50-pound case designed for high-volume usage.
- Clean Label: Contains no preservatives, is gluten-free, and is rBST free.
- Certified Processing: Manufactured in SQF certified dairy processing plants in the United States.
- Dietary Compliance: Halal certified and Kosher certified for inclusive use.
Good Fit For
- Commercial Bakeries: For consistent results in breads, cakes, and dry mixes.
- Dairy Production Facilities: As a reliable source of milk solids for cheese and yogurt fortification.
- Restaurants and Diners: For creating rich sauces, dressings, and beverages at scale.
- Confectioneries: To add texture and nutritional value to candy and sweet applications.
Preparation & Use
Reconstitute this nonfat dry milk with water according to standard culinary ratios for liquid milk replacement, or add directly to dry mixes for baked goods and prepared foods. Store in a cool, dry place to maintain freshness. Note: This is a non-returnable item.




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