Nescafe Alegria Decaffeinated Soluble Coffee, 8.82 Ounces, 4 Per Case

Experience the rich, dark profile of Nescafe Alegria Decaffeinated Soluble Coffee, crafted from sustainably grown and sourced coffee beans. This dark roasted soluble coffee utilizes Micro Roasted Coffee (MRC) grinds that are roasted, ground, brewed, and dried at the peak of freshness to lock in flavor until the moment of dispensing. Designed specifically for use in Nescafe equipment, this decaffeinated option ensures consistent in-cup quality and helps reduce product waste with a foolproof, on-demand coffee system. Whether you are preparing a stimulating morning coffee or a late afternoon latte, this soluble coffee delivers reliable connections and great chats every time.

Uses

• Professional Brewing Systems: Specifically designed for use in Nescafe Ultimate Barista 50, Nescafe Total Barista 30, Nescafe Ready Brew 100, Nescafe Ready Brew 200, and Nescafe Core Barista 40 coffee brewers.
• Office and Hospitality Environments: Ideal for high-volume settings where consistent quality and reduced waste are priorities.

Product Highlights

• Decaffeinated Dark Roast: Offers a full flavor profile without the caffeine, using Micro Roasted Coffee (MRC) grinds.
• Sustainable Sourcing: Made with coffee beans that are sustainably grown and sourced.
• Preserved Freshness: Processed to lock in flavor until released at dispensing time.
• Case Quantity: Contains 4 bags per case, with each bag holding 8.82 ounces (400 grams).
• Certified Quality: OU Kosher Dairy Certified.

Good Fit For

• Office pantries and breakrooms utilizing Nescafe dispensing systems.
• Cafes and hospitality venues looking to expand their decaffeinated beverage options.
• Facilities managing high-volume coffee service with a focus on consistency and minimal waste.

Serving & Stocking Ideas

• Customizable Beverages: Customize your coffee experience by pairing with Coffee Mate creamer for a smoother, richer taste.
• Dispenser Maintenance: Keep the dispenser clean and dry to ensure proper operation and optimal coffee quality.