Rao's Homemade
Rao's Homemade Farfalle Pasta, 16 Ounces, 6 Per Case
- 6 per case
- 16 ounces
- Pasta & Noodles
This farfalle pasta is made with durum semolina flour and water, using wheat from Italy, bronze die cutting, and a slow, low drying process. Each pack is 16 ounces, with 6 packs per case for pasta shelves, Italian food sections, pantry stocking, foodservice kitchens, and prepared meal programs.
Wholesale priceApproved accounts only
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- Applications reviewed in 24–48 hours
- $1,000 order minimum
- Freight or Hudson, FL pickup
| Case pack | 6 per case | |
|---|---|---|
| UPC | 747479100120 | |
| GTIN | 30747479100121 | |
| SKU | 738105 | |
| Category | Pasta & Noodles |
Product Highlights
- Farfalle pasta
- Made with durum semolina flour and water
- Made with wheat from Italy
- Bronze die cut to create pasta grooves that grab sauce
- Slow and low drying process supports texture and al dente flavor
- Light amber color
- 16 ounce packs, 6 packs per case
Rao s Homemade Farfalle Pasta is made with durum semolina flour and water, using wheat from Italy and a slow, low drying process to support texture and al dente flavor. Bronze die cutting creates pasta grooves that help hold sauce, while the farfalle shape brings a classic pasta format to pantry and foodservice pasta stocking.
Uses
- Pasta Service: Use as farfalle pasta for compatible pasta dishes and prepared meal applications.
- Sauce Pairing: Pair with compatible sauces where bronze die cut pasta grooves can help hold sauce.
- Pantry Stocking: Stock with pasta, noodles, Italian ingredients, and dry pantry staples.
Good Fit For
- Pasta shelves
- Italian food sections
- Pantry stocking
- Foodservice kitchens
- Prepared meal programs
- Dry pasta replenishment
Preparation & Use
- Prepare as farfalle pasta according to package directions.
- Use with compatible pasta sauces and prepared meal applications.
- Stock with dry pasta, noodles, Italian pantry staples, and foodservice pasta supplies.
