Savor Imports Bulk Salad Olives, 1 Gallon, 4 Per Case
$123.99
Seville Salad Olives with Minced Pimientos are Manzanilla olives stuffed with pimientos and seasoned in brine, offering a rich, savory flavor. Each case includes four 1-gallon jars of these kosher-certified, zero trans fat olives, perfect for enhancing sandwiches, salads, and relish trays. Ideal for high-volume food service environments like delis, cafeterias, and restaurants.
Savor Imports Bulk Salad Olives, 1 Gallon, 4 Per Case
Seville Salad Olives with Minced Pimientos bring a rich, savory flavor profile to any dish. These Manzanilla olives are stuffed with minced pimientos and seasoned in brine, creating a bold taste that enhances sandwiches, salad dishes, and relish trays. With zero grams of trans fat and kosher certification, these olives offer a convenient and flavorful addition to various menus. Each jar contains one gallon (3.78 liters) of brine-cured olives, providing a substantial quantity for high-volume food service environments.
Uses
- Sandwiches and Wraps: Add a tangy, briny crunch to deli sandwiches, wraps, and sub rolls for an instant flavor boost.
- Salad Toppings:</strong: Chop or serve whole as a hearty addition to green salads, pasta salads, and grain bowls.
- Relish Trays: Include in antipasto platters, cheese boards, and appetizer spreads to complement meats and cheeses.
Product Highlights
- Rich Flavor Profile: Manzanilla olives stuffed with minced pimientos and seasoned in brine for a bold, savory taste.
- Bulk Packaging: Comes in 1-gallon (3.78 L) jars, ideal for high-volume food service operations.
- Kosher Certified: Meets kosher dietary standards for broader menu compatibility.
- Zero Trans Fat: Contains 0 g trans fat per serving.
- Case Quantity: Includes 4 jars per case for efficient stocking and storage.
Good Fit For
- Salad Bars: Perfect for self-serve salad stations where guests can add olives as a topping.
- Service Deli Bars: Ideal for delis that offer made-to-order sandwiches with customizable condiments.
- Cafeterias and Diners: Great for high-turnover kitchens needing consistent, high-quality ingredients.
- Restaurants and Hotels: Suitable for catering, buffets, and room service menus requiring bulk condiments.
- Cafes: Useful for cafe salads, sandwiches, and light meal preparations.
Preparation & Use
- Serving: Drain excess brine before serving if desired, or use the brine to add moisture and flavor to dishes.
- Storage: Store unopened jars in a cool, dry place. Once opened, refrigerate and use within recommended timeframes for best quality.
- Preparation: No cooking required. Serve chilled or at room temperature as a ready-to-eat condiment.
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