Asian Menu Sesame Garlic Sauce All Natural, 0.5 Gallon, 4 Per Case

The Asian Menu All Natural Sesame Garlic Sauce is made with a blend of soy sauce, garlic, sesame oil, and spices. It is great for dipping, dressing, marinades, basting, grilling, and more.

Uses

Dipping: Serve alongside spring rolls, dumplings, pot stickers, chicken satay, or tempura for a flavorful condiment that pairs well with appetizers and finger foods.
Dressing: Toss with cold noodle salads, slaws, or leafy greens to add sesame garlic flavor without a heavy, creamy base.
Marinades: Coat chicken, pork, beef, tofu, or shrimp and refrigerate for 30 minutes to several hours so the soy and garlic penetrate the protein before cooking.
Basting and grilling: Brush onto skewers, chops, or vegetables during the last few minutes of grilling to build a glossy, caramelized finish without burning.
Stir fry finishing: Add a splash near the end of cooking to coat vegetables and proteins with a cohesive sauce that pulls the dish together.

Who Would Benefit

• Restaurant and foodservice kitchens needing a versatile, ready to use Asian sauce in bulk
• Supermarkets and hypermarkets stocking a kosher, vegan sauce with clean label appeal
• Caterers and buffet operators looking for a single sauce that works across dips, dressings, and marinades
• Convenience store delis and grab and go counters adding quick Asian flavor to prepared items
• Commercial kitchens that require no added MSG and no preservatives on their ingredient statements

Product Highlights

• All natural formula with soy sauce, sesame oil, garlic, and spices
• Mildly spicy profile suitable for broad consumer palates
• 0 g trans fat and 0 mg cholesterol per serving
• No added MSG, no artificial colors, no artificial flavors, no preservatives
• OU Kosher certified and vegan
• 0.5 gallon (1.89 L) jug, 4 jugs per case

Common Applications

Use as a dipping sauce for fried appetizers, a dressing for Asian inspired salads, a marinade for grilled proteins, or a basting glaze during the final minutes on the grill. The sauce also works as a stir fry finishing touch, a drizzle over steamed vegetables, or a condiment for rice bowls and noodle dishes.

Merchandising Ideas

Display alongside prepared meal kits in the deli section, cross merchandise with fresh stir fry vegetables and noodles, or feature in an Asian cooking end cap with rice, wonton wrappers, and sesame oil. The kosher and vegan callouts on the label make strong shelf tag and signage points for shoppers seeking clean label options.