Azar
Azar Slice Blanched Almond, 2 Pounds, 3 Per Case
- 3 per case
- 2 pounds
- Snack Assortments & Snack Mixes
Raw blanched sliced almonds with the skins removed, cut into thin even slices, and packed in three 2-pound bags for a six-pound case total. Ready to use for baking, garnishing, snacking, and cooking with no soaking or slicing required. Kosher certified and suited for commercial kitchens, bakeries, and retail shelves.
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- Applications reviewed in 24–48 hours
- $1,000 order minimum
- Freight or Hudson, FL pickup
| Case pack | 3 per case | |
|---|---|---|
| UPC | 076500711265 | |
| GTIN | 10076500711262 | |
| SKU | 337039 | |
| Category | Snack Assortments & Snack Mixes |
Product Highlights
- Raw blanched sliced almonds, skins removed for uniform color and mild flavor
- Ready to use with no soaking, peeling, or slicing required
- Kosher certified for dietary program compliance
- 2-pound bags, 3 per case, 6 pounds total bulk supply
- Thin, even slices that coat and garnish consistently
These raw sliced almonds are ready to eat and perfect for baking, cooking, snacking, or garnishing . Use them in trail mixes, desserts, salads, baked goods, cereals, or as an ice cream topping.
Uses
Baking: Fold into cake batters, cookie doughs, and tart shells, or press onto crusts and loaf tops before baking for a golden, crunchy finish.
Salad and grain bowls: Scatter over green salads, quinoa bowls, and rice pilafs to add crunch and subtle nut flavor without heavy dressings.
Dessert garnish: Top ice cream sundaes, puddings, parfaits, and fruit tarts with a handful of slices for texture and visual contrast.
Trail mix and snack blends: Combine with dried fruit, seeds, and chocolate chips for a lightweight mix that travels well and satisfies between meals.
Cereal and oatmeal: Sprinkle over cold cereal, granola, or hot oatmeal to boost protein and add a satisfying bite.
Entree crusting: Press onto fish fillets, chicken breasts, or tofu before pan-frying or baking for a crisp, nutty crust.
Who Would Benefit
- Commercial bakeries needing pre-sliced almonds in bulk for consistent production
- Restaurants and cafes that garnish desserts, salads, and entrees with almond toppings
- Caterers preparing large-batch recipes where prep time matters
- Retail grocers stocking a versatile ingredient with broad shopper appeal
- Home cooks who bake or entertain frequently and want a ready-to-use almond slice on hand
Serving Ideas
Layer sliced almonds over a buttercream cake before the frosting sets so the slices adhere in an even ring around the sides. Stir them into yogurt with honey and fresh berries for a quick breakfast with crunch. Press a band of slices around the edge of a cheese board to pair with soft cheeses, dried apricots, and crackers. For a simple appetizer, toast the slices in a dry skillet until lightly golden and scatter them over brie crostini with fig jam.
Preparation & Use
These almonds are ready to eat straight from the bag. For deeper flavor, toast the slices in a dry skillet over medium heat for two to three minutes, stirring frequently, until fragrant and lightly golden. Cool on a plate before using as a garnish so they stay crisp. Store opened bags in an airtight container in a cool, dry place; refrigeration extends freshness for longer storage periods.
