Ben s Original Long Grain And Wild Rice Blend, 36 Ounces, 6 Per Case
Ben s Original Long Grain And Wild Rice Blend delivers a clean, product-focused experience with the flavor, texture, and everyday appeal shoppers expect from this item.
Uses
Weeknight dinner side: Serve alongside grilled chicken, baked fish, pork chops, or meatloaf for a quick and satisfying accompaniment that is ready in under 30 minutes.
Meal prep and batch cooking: Cook a full box to portion into weekday lunches; the rice reheats well and holds its texture through refrigeration and microwaving.
Casserole base: Use as the foundation for chicken and rice casseroles, turkey bakes, or vegetarian skillet meals where a seasoned rice layer anchors the dish.
Stuffing and filling: Fold into bell peppers, hollowed zucchini, or baked tomatoes for a hearty stuffed vegetable dinner with built-in seasoning.
Salad and bowl grain: Chill cooked rice and toss with chopped vegetables, vinaigrette, and protein for cold grain salads or grain bowls at picnics and buffets.
Foodservice portioning: Each 36 ounce box yields roughly 10 to 12 standard half-cup servings, making case-level planning straightforward for cafeterias and catering.
Who Would Benefit
- Home cooks looking for a reliably seasoned rice side that requires no extra spice blends or prep work
- Restaurant and cafeteria operators who need a consistent, parboiled rice product that cooks uniformly batch after batch
- Caterers planning large events who want a crowd-pleasing side dish available in case quantities
- Meal preppers who cook in bulk and need rice that reheats without turning mushy
- Budget-conscious shoppers who prefer buying rice by the case to reduce per-serving cost
Product Highlights
- Long grain white rice blended with seasoned wild rice for layered texture and flavor
- Parboiled for consistent cooking results and a tender, separate grain finish
- 36 ounce box size; six boxes per case for cost-effective stocking
- Cooks in approximately 25 minutes on the stovetop
- No artificial flavors, colors, or preservatives
- From Ben’s Original, a brand with decades of rice production expertise
Preparation & Use
Combine one part rice with two parts water in a saucepan, bring to a boil, reduce heat, cover, and simmer for 20 to 25 minutes until the liquid is absorbed. Fluff with a fork and let stand covered for a few minutes before serving. For microwave preparation, use a microwave-safe dish with a vented cover and follow the timing guidelines on the box; microwaves vary, so check for doneness and add a minute or two as needed. Leftover cooked rice stores refrigerated for up to four days in a sealed container and reheats well with a splash of water in the microwave or on the stovetop.
Common Applications
This blend works well as a direct side for roasted and grilled proteins, stirred into soups for added body, folded into stuffed pepper and squash recipes, or served cold in picnic-style rice salads. The built-in seasoning means it carries a dish on its own, but it also absorbs additional flavors such as sauteed onions, mushrooms, or a splash of soy sauce without clashing. In foodservice settings, it portions cleanly from steam tables and holds well under heat lamps for standard serving windows.




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