Citation Salad Oil Canola, 1 Gallon, 3 Per Case

Citation Salad Oil Canola, 1 Gallon, 3 Per Case delivers a clean, product-focused experience with the flavor, texture, and everyday appeal shoppers expect from this item.

Uses

Deep frying: High smoke point makes it suitable for frying chicken, fish, French fries, onion rings, and other battered or breaded items at consistent temperatures.
Sautéing and stir-frying: Light neutral flavor coats vegetables, proteins, and grains without masking seasonings or sauces.
Salad dressings and vinaigrettes: Clean, mild taste blends smoothly with vinegars, citrus, herbs, and mustards for house-made dressings.
Baking: Moist texture and neutral profile work well in cakes, muffins, brownies, and quick breads where butter flavor is not desired.
Griddle and pan searing: Thin, even coating prevents sticking on flat-top grills and cast-iron pans for breakfast items, burgers, and seared specials.

Who Would Benefit

• Restaurants and diners that fry or sauté in volume throughout service
• Caterers and event kitchens needing bulk oil for large-batch cooking
• School and institutional cafeterias managing food costs per serving
• Bakeries producing cakes, muffins, and quick breads at scale
• Food trucks and concession stands with limited storage that still need reliable fry oil

Product Highlights

• 1-gallon jug size, easy to pour and handle on a busy line
• 3 jugs per case for efficient bulk purchasing and storage
• Neutral canola flavor that does not compete with seasoned or delicate dishes
• High smoke point suitable for deep frying, searing, and griddle work
• Lower in saturated fat compared to many alternative frying oils

Common Applications

Canola salad oil is a workhorse across the kitchen. In the fry station, it maintains steady temperatures for consistent browning and crispness on proteins and vegetables. On the salad prep line, it emulsifies cleanly with acid components for dressings that hold without separating. In the bake shop, it adds moisture to batter-based items and keeps crumb textures tender. For griddle and breakfast service, a thin film prevents eggs, pancakes, and hash browns from sticking while leaving no heavy residue.

Storage & Handling

Store sealed gallon jugs in a cool, dry location away from direct heat and sunlight to preserve freshness and prevent premature oxidation. Once opened, use within a reasonable timeframe and keep the cap secured between pours. The 3-per-case format allows rotation so one jug stays in active use while the others remain sealed until needed.