Classico
Classico Alfredo Sauce, 15 Ounce, 12 Per Case
- 12 per case
- 15 ounce
- Sauces & Dressings
Classico Alfredo Sauce is a creamy white sauce made with real cream, aged Parmesan cheese, and butter, delivering smooth, velvety flavor that coats pasta evenly. Each 15 ounce jar is sized for family dinners or portion controlled foodservice use, and the 12 jar case pack keeps high volume kitchens stocked without frequent reordering. Warm it on the stovetop or in the microwave, toss it with fettuccine, or use it as a base for casseroles, baked pasta, and white sauce pizzas.
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- Applications reviewed in 24–48 hours
- $1,000 order minimum
- Freight or Hudson, FL pickup
| Case pack | 12 per case | |
|---|---|---|
| UPC | 041129077634 | |
| GTIN | 10041129077631 | |
| SKU | 438468 | |
| Category | Sauces & Dressings |
Product Highlights
- Made with real cream, aged Parmesan cheese, and butter
- Smooth, velvety texture that coats pasta evenly
- 15 ounce jar size suits both single family dinners and portion controlled foodservice use
- 12 jars per case for convenient bulk purchasing
- Shelf stable for easy pantry storage until opened
- Trusted Classico brand with a long standing reputation for Italian inspired sauces
Uses
Pasta night: Toss with fettuccine, linguine, or penne for a quick Alfredo dinner ready in the time it takes to boil noodles.
Casseroles: Layer into baked pasta dishes, chicken and broccoli bakes, or rice casseroles for a creamy binding sauce.
Pizza base: Spread as a white sauce alternative on homemade pizza crusts in place of traditional tomato sauce.
Vegetable dip: Warm gently and serve as a dipping sauce for steamed broccoli, roasted cauliflower, or breadsticks.
Protein topping: Spoon over grilled chicken breasts, seared shrimp, or pan sauteed fish fillets for a quick finishing sauce.
Who Would Benefit
- Households that cook pasta regularly and want a ready made sauce with real cream and Parmesan
- Restaurant and foodservice operators stocking a consistent, name brand Alfredo for menu staples
- Caterers preparing large batch pasta bars or buffet lines
- Meal prep planners looking for a shelf stable sauce that reheats well across multiple servings
- Convenience shoppers who prefer a trusted brand over private label alternatives
Serving Ideas
Pair Classico Alfredo Sauce with fettuccine and grilled chicken for a classic chicken Alfredo, or stir in sauteed shrimp and a pinch of red pepper flakes for a quick seafood twist. For a hearty baked dish, combine with penne, steamed broccoli, and shredded Italian cheese blend, then bake until bubbly. The sauce also works as a creamy layer in lasagna made with chicken or vegetables instead of ground meat.
Preparation & Use
Shake the jar well before opening. Pour the desired amount into a saucepan and warm over low to medium heat, stirring occasionally, until heated through; avoid boiling to preserve the creamy consistency. For microwave warming, transfer to a microwave safe bowl, cover loosely, and heat in 30 second intervals, stirring between each. Refrigerate any unused portion promptly and consume within a few days of opening.
