Del Monte Fancy Cut Green Beans, 101 Ounce Can, 6 Per Case

Everyday sides: Serve as a quick vegetable side for weeknight dinners and family meals.
Casserole staple: Use as the base for classic green bean casserole and baked dishes.
Foodservice portions: Stock cafeteria lines, buffet bars, and large-group meal prep with a full case.
Pantry backup: Keep on hand for reliable, shelf-stable vegetable servings year-round.

Who Would Benefit

• Foodservice operators running high-volume kitchens
• Caterers preparing large gatherings and holiday meals
• Families who cook in bulk and rely on pantry staples
• Community kitchens and church dinner programs
• Meal prep planners stocking up on shelf-stable vegetables

Product Highlights

• Del Monte fancy cut green beans in a 101-ounce can
• Six cans per case for high-volume use
• Fancy cut for consistent, tender texture and even cooking
• Picked and packed at peak freshness
• Shelf-stable; no refrigeration needed until opened

Recipe Ideas

Classic green bean casserole: Combine with cream of mushroom soup, top with crispy fried onions, and bake until bubbly.
Garlic sauté: Drain, then toss in a hot skillet with minced garlic, olive oil, and a pinch of red pepper flakes.
Bacon almond green beans: Sauté with crumbled bacon and slivered almonds for a holiday side dish.