Frank s RedHot Stingin Honey Garlic Hot Sauce, 1 Gallon, 2 Per Case

A twist on the classic honey garlic sauce with the kick of spicy cayenne peppers. The sweet honey and savory garlic base gets a slow-building heat that stands up to bold proteins and rich dips alike. Kosher certified, zero total fat, and built for high-volume kitchens that need consistent flavor from jug to jug.

Uses

• Toss and Glaze: Coat chicken wings, steak, or ribs for a sticky honey garlic finish with a cayenne kick.
• Dip and Drizzle: Serve alongside fish fingers, nuggets, and French fries as a flavorful dipping sauce.

Product Highlights

• Honey garlic sauce made with cayenne peppers for a slow-building heat
• 0 g total fat per serving
• Kosher certified
• Contains wheat and soybeans
• 450-day shelf life
• 1 gallon (3.78 L) jug; 2 jugs per case

Good Fit For

• Restaurants, cafes, hotels, diners, and food trucks that need bulk honey garlic sauce with heat
• High-volume kitchens looking for a consistent, Kosher-certified sauce for wings and dipping

Preparation & Use

• Shake well before pouring. Toss directly onto hot chicken wings, grilled steak, or ribs for a glossy glaze.
• Warm gently for a thinner consistency when using as a dip for fries, nuggets, or fish fingers.
• Store in a cool, dry place. Shelf life of 450 days unopened.