Gehl’s Supreme White Cheddar Cheese Sauce, 140 Ounce Bags 4 Per Case

A rich, ready-to-use white cheddar cheese sauce that delivers a smooth, creamy melt in every batch. Gehl’s Supreme brings the comforting pull of real cheese without the hassle of starting from scratch. Whether you’re building a dip or topping a hot dish, this sauce blends in and stretches across your plate with that familiar, satisfying cheese pull that customers recognize and crave.

Uses

• Ready-to-Dip Serving: Warm and serve as a standalone cheese dip for parties, casual dining, or snack bars. The smooth texture pours evenly and coats chips, bread, and veggies without separating.
• Topping for Hot Dishes: Drizzle or spoon over pasta, chicken nuggets, fries, and side dishes for a quick, even cheese layer that melts into every bite.
• Batch Cooking and Catering: Large 140 oz bags hold enough sauce for multiple servings, making them practical for catering runs, institutional kitchens, and high-volume prep.

Product Highlights

• Ready-to-use queso sauce that requires no additional blending or preparation.
• Made with real cheese for a genuine cheddar flavor and smooth stretch.
• 0 g trans fat per serving.
• Gluten free, suitable for customers avoiding gluten in their meals.
• Keep refrigerated for later use; the sauce maintains its consistency through repeated warm-and-serve cycles.
• Each bag holds 140 oz (3.96 kg) of sauce, with 4 bags per case for a total of 560 oz per case.

Good Fit For

• Casual dining restaurants and pubs that need a reliable, no-prep cheese sauce for dips and toppings.
• Institutional kitchens and caterers building hot dishes in large batches.
• Snack bars and concession stands serving cheese dips at events and gatherings.
• Meal prep operations where a ready-to-use sauce speeds up production without sacrificing quality.

Preparation & Use

• Warm the sauce gently before serving for a smooth, pourable consistency. Avoid boiling, which can cause separation.
• Keep refrigerated between uses. The sauce holds its texture through multiple warm-and-serve cycles, so you can pull what you need and store the rest.
• For best results, warm only the amount you plan to use in a given service run, then return the remaining bag to refrigeration promptly.