Ghirardelli Milk Chocolate Chips, 80 Ounces, 2 Per Case
Rich milk chocolate with a smooth, steady melt that holds its shape in the oven. These Ghirardelli chips bring that familiar, comforting chocolate flavor to every batch, whether you are baking from a trusted family recipe or crafting something new.
Uses
- Baked Goods: Fold into cookie dough, brownie batters, muffin mix, or cake batter for even chocolate distribution.
- Ice Cream and Frozen Desserts: Swirl into custard or fold into no-churn ice cream before freezing.
- Confections: Melt for ganache, truffle coatings, or drizzle over finished treats.
Product Highlights
- Kosher certified for dietary compatibility
- 0 grams trans fat and 0 mg cholesterol
- 80 ounces per pack, 2 packs per case
- Ready to use straight from the bag
Good Fit For
- Bakeries running high-volume cookie and cake production
- Confectioneries making chocolate-centered products
- Cake shops and dessert counters needing consistent chocolate performance
Preparation & Use
- Drop directly into dough or batter without additional melting
- For ganache or coatings, melt gently using a double boiler or low microwave intervals, stirring between intervals
- Store in a cool, dry place away from direct sunlight to maintain freshness and prevent bloom




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