Ghirardelli Milk Chocolate Chips, 80 Ounces, 2 Per Case

Rich milk chocolate with a smooth, steady melt that holds its shape in the oven. These Ghirardelli chips bring that familiar, comforting chocolate flavor to every batch, whether you are baking from a trusted family recipe or crafting something new.

Uses

• Baked Goods: Fold into cookie dough, brownie batters, muffin mix, or cake batter for even chocolate distribution.
• Ice Cream and Frozen Desserts: Swirl into custard or fold into no-churn ice cream before freezing.
• Confections: Melt for ganache, truffle coatings, or drizzle over finished treats.

Product Highlights

• Kosher certified for dietary compatibility
• 0 grams trans fat and 0 mg cholesterol
• 80 ounces per pack, 2 packs per case
• Ready to use straight from the bag

Good Fit For

• Bakeries running high-volume cookie and cake production
• Confectioneries making chocolate-centered products
• Cake shops and dessert counters needing consistent chocolate performance

Preparation & Use

• Drop directly into dough or batter without additional melting
• For ganache or coatings, melt gently using a double boiler or low microwave intervals, stirring between intervals
• Store in a cool, dry place away from direct sunlight to maintain freshness and prevent bloom