Ghirardelli Semi Sweet Chocolate Chips, 35 Pounds
Rich, semi-sweet chocolate chips from Ghirardelli, ideal for baking, topping, snacking, or melting. They hold their shape in cookies and cakes while delivering a deep chocolate flavor. Kosher certified and gluten free, with zero trans fat and zero cholesterol. Keep refrigerated for later use.
Uses
- Baking: Fold into cookies, cakes, muffins, and bars for a classic chocolate chip texture.
- Topping: Sprinkle over ice cream, yogurt, or pancakes for a quick chocolate finish.
- Melting: Melt for ganache, frosting, or drizzling over desserts.
- Snacking: Eat straight from the bag as a chocolate snack.
Product Highlights
- Semi-sweet chocolate chips with Ghirardelli quality
- 35 lb total weight
- Gluten free and kosher certified
- 0 g trans fat, 0 mg cholesterol
- Contains milk and soy
- Keep refrigerated for later use
Good Fit For
- Commercial bakeries and cafe kitchens with high chocolate chip demand
- Retailers and institutions stocking baking staples
- Home bakers who use chocolate chips regularly and want bulk value
Preparation & Use
- Store refrigerated when not in use to maintain freshness and prevent melting
- Allow to come to room temperature before baking if chilled directly from the refrigerator, so chips distribute evenly in batters
- When melting, use low heat or short microwave intervals to avoid scorching




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