Goya El Jib Pigeon Peas, 29 Ounces, 12 Per Case

Goya El Jib brings authentic Caribbean flavor to your kitchen with dry pigeon peas simmered in water and salt. Each 29 ounce can delivers a consistent batch ready for stews, rice dishes, and everyday cooking. The peas are cooked until tender, seasoned simply, and preserved with disodium EDTA to keep their color intact from pantry to plate.

Uses

• Caribbean Cooking: Add to rice and beans, stews, or soups for a traditional Caribbean base.
• Quick Meals: Open the can and fold into casseroles or skillet dishes without pre-soaking or long simmering.
• Side Dish: Serve as a standalone vegetable side with a drizzle of olive oil and a pinch of seasoning.

Product Highlights

• Cooked dry pigeon peas in water and salt
• 29 ounce cans, 12 per case
• Disodium EDTA added for color retention
• Ready to use straight from the can
• Goya brand, trusted in Caribbean and Latin kitchens

Good Fit For

• Restaurants serving Caribbean or Latin American cuisine
• Grocery stores and convenience stores with a Latin food aisle
• Caterers preparing large batches of rice and bean dishes
• Households that cook Caribbean meals regularly

Preparation & Use

• Drain the can and rinse if you prefer a lighter salt content.
• Add directly to rice, stews, or sautés during the final stages of cooking.
• Store unopened cans in a cool, dry place; refrigerate after opening and use within a few days.