Mccormick Culinary Whole Black Pepper, 5.75 Pound, 3 Per Case
Experience the robust, pungent flavor of McCormick Culinary Whole Black Pepper, sourced from mature, sun-dried pepper berries. These whole black peppercorns are ideal for use in pepper mills, allowing you to add freshly cracked pepper to a wide variety of dishes. The bold, spicy notes enhance the natural flavors of steaks, salads, and stews, making this a versatile staple for any kitchen. Each container holds 5.75 pounds of whole peppercorns, providing a substantial supply for consistent seasoning needs. This product is kosher certified and contains 0 grams of trans fat, 0 mg of cholesterol, and no added MSG.
Uses
- Pepper Mill Grinding: Designed specifically for use in pepper mills to provide freshly cracked pepper for immediate flavor release.
- Meat Seasoning: Adds a classic, spicy depth to steaks, roasts, and other protein dishes.
- General Cooking: Enhances the taste of salads, stews, soups, and vegetable preparations.
Product Highlights
- Whole Black Peppercorns: Sourced from mature, sun-dried berries for a robust flavor profile.
- Bulk Packaging: Each container holds 5.75 pounds (2.61 kg) of whole black pepper.
- Clean Label: Kosher certified with no added MSG, 0 g trans fat, and 0 mg cholesterol.
- Long Shelf Life: Offers a 1440-day shelf life for reliable inventory storage.
Good Fit For
- Retail Stores: Ideal for supermarkets and hypermarkets looking to stock high-volume culinary ingredients.
- Commercial Kitchens: Suitable for restaurants and food service operations requiring consistent, bulk seasoning supplies.
- Home Cooks: Perfect for serious home chefs who prefer grinding whole peppercorns for maximum freshness.
Preparation & Use
- Storage: Store in a cool, dry place to maintain freshness and extend the 1440-day shelf life.
- Usage: Place whole peppercorns into a pepper mill or grinder to release fresh oils and flavor just before serving.
- Serving Suggestions: Use as a finishing touch for steaks, salads, and stews to enhance savory profiles.




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