Rio Luna Diced Green Chiles, 100 Ounces, 6 Per Case

Rio Luna Diced Green Chiles offer a convenient, ready-to-eat solution for adding bold, authentic flavor to a wide variety of dishes. These green chiles are field de-stemmed, washed, and steam peeled before being diced into uniform 3/8 x 3/8 pieces. The product is acidified, heated to pasteurization temperature, and filled into cans while still hot to ensure a commercially sterile finished product. This process locks in freshness and provides a preparation-ready ingredient that requires no chopping or peeling, allowing you to open, drain, and serve immediately. Stored at ambient temperatures, these chiles provide consistent quality and convenience for everyday cooking or large-scale meal preparation.

Uses

• Quick Meal Preparation: Add directly to casseroles, enchiladas, or burritos for instant flavor without prep time.
• Salsa and Dip Making: Drain and mix with other ingredients to create consistent, chunky salsas or dips.
• Hot Dishes and Stews: Stir into chili, soups, or stews to infuse a mild heat and savory depth.

Product Highlights

• Field de-stemmed, washed, and steam peeled for clean, ready-to-use pieces.
• Uniform 3/8 x 3/8 dice size ensures even distribution in recipes.
• Commercially sterile and pasteurized for safety and shelf stability.
• Ambient storage required (33°F to 90°F) for easy inventory management.
• Open, drain, and serve convenience eliminates chopping and peeling.

Good Fit For

• Home cooks seeking a hassle-free ingredient for Mexican-inspired dishes.
• Food service operations requiring consistent, bulk-ready produce.
• Pantries looking for long-lasting, shelf-stable vegetables.

Preparation & Use

• Open the can and drain excess liquid before use.
• Serve immediately or incorporate into cooked dishes as directed by your recipe.
• Store unopened cans in a cool, dry place between 33°F and 90°F.