San-J International, Inc.
San-J Gluten Free Szechuan Marinade Sauce, 10 Ounce, 6 per case
- 6 per case
- 10 ounce
- Condiments
San-J Gluten Free Szechuan Marinade Sauce blends Tamari, spices, ginger, plum, and sesame for a flavorful addition to stir-fries, wings, and eggs. This gluten-free sauce contains no trans fat, no cholesterol, and no added MSG. Each case includes six 10 fl. oz. bottles of this ready-to-use condiment.
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- Applications reviewed in 24–48 hours
- $1,000 order minimum
- Freight or Hudson, FL pickup
| Case pack | 6 per case | |
|---|---|---|
| UPC | 075810120200 | |
| GTIN | 10075810120207 | |
| SKU | 639321 | |
| Category | Condiments |
Product Highlights
- Combination of Tamari, spices, ginger, plum, and sesame
- Gluten Free and Non-GMO Project verified
- 0 g trans fat and 0 mg cholesterol
- No artificial preservatives and no added MSG
- OU Kosher certified
- Contains soy and its derivatives
- 10 fl. oz. (295.73 ml) per bottle
- 6 bottles per case
Elevate your home cooking with San-J Gluten Free Szechuan Marinade Sauce, a versatile condiment crafted from a savory blend of Tamari, spices, ginger, plum, and sesame. This rich sauce delivers an authentic Szechuan flavor profile that pairs beautifully with chili and stir-fries. It is also an excellent choice for coating buffalo wings or adding a flavorful kick to scrambled eggs. Free from trans fat and cholesterol, this sauce offers a healthy way to enhance your favorite recipes without compromising on taste or dietary preferences.
Uses
- Stir-Fry Enhancement: Use as a base or finishing sauce for vegetable and protein stir-fries to add depth and spice.
- Wing Coating: Brush onto buffalo wings for a sticky, flavorful glaze that brings a unique twist to appetizers.
- Breakfast Boost: Drizzle over scrambled eggs to introduce a savory, spicy element to morning meals.
Good Fit For
- Home cooks seeking gluten-free condiment options
- Restaurants and delis offering Asian-inspired or fusion menu items
- Health-conscious shoppers looking for sauces with no trans fat or added MSG
Preparation & Use
- Ready-to-Use: The sauce is ready to pour directly onto dishes or use as a marinade without additional preparation.
- Marinating: Apply generously to proteins or vegetables and let sit for flavor penetration before cooking.
- Serving: Use as a dipping sauce for appetizers or a finishing drizzle for plated meals.
