Azar Dry Roasted Unsalted With Peanut Mixed Nut, 2.5 Pounds, 6 Per Case

Each 2.5 lb bag contains a hearty mix of peanuts, cashews, Brazil nuts, almonds, and pecans, perfect for snacking, topping, or food prep.

Uses

Snacking: Serve straight from the bag at breakrooms, reception areas, hotel lobbies, or party spreads for a satisfying, salt-free nibble.
Salad topping: Sprinkle chopped or whole over green salads, grain bowls, and fruit salads to add crunch and protein.
Baking: Fold into cookie dough, brownie batter, granola, or muffin mixes for texture and nutty depth.
Dessert garnish: Top ice cream sundaes, yogurt parfaits, cakes, and puddings with a handful for a roasted, unsalted finish.
Trail mix base: Combine with dried fruit, seeds, and chocolate pieces to create custom trail mix blends for retail or events.
Food prep: Chop and use as a crust for fish or chicken, or toast lightly and add to stir-fries and rice dishes for crunch.

Who Would Benefit

• Foodservice operators and concession vendors looking for a bulk, ready-to-serve snack
• Health-conscious snackers who prefer unsalted, oil-free nut options
• Caterers and event planners stocking buffet tables and party spreads
• Home bakers who need large quantities of mixed nuts for recipes and holiday baking
• Office managers purchasing breakroom snacks in volume
• Hospitality and hotel operators furnishing lobby or minibar snack offerings

Product Highlights

• Five-nut blend: peanuts, cashews, Brazil nuts, almonds, and pecans in every bag
• Dry roasted with no added oils for a cleaner, more natural flavor
• Unsalted, making it a lower-sodium alternative to salted mixed nuts
• 2.5 lb per bag, 6 bags per case (15 lbs total) for cost-effective bulk purchasing
• Shelf stable; store in a cool, dry place for extended freshness
• Ready to eat with no preparation required

Applications

In commercial kitchens, these unsalted mixed nuts are a versatile staple. Use them as a garnish for plated desserts, fold them into house-made granola or energy bars, or set them out in small bowls for guests. Caterers can portion them into individual snack cups for boxed lunches or buffet lines. For retail settings, the 2.5 lb bag size works well as a back-stock unit that staff can refill smaller display containers from throughout the day.

Preparation & Use

No preparation is needed; the nuts are fully roasted and ready to eat. For recipes calling for chopped nuts, pulse briefly in a food processor or chop by hand to the desired size. To intensify the roasted flavor, spread nuts on a sheet pan and warm in a 325°F oven for 5 to 8 minutes, watching closely to avoid scorching. Once a bag is opened, reseal it tightly or transfer to an airtight container to maintain crunch and prevent staleness.