Cookies United Large Cannoli Shells, 7.4 Pounds, 1 Per Case

Cookies United Large Cannoli Shells delivers a clean, product-focused experience with the flavor, texture, and everyday appeal shoppers expect from this item.

Uses

Classic cannoli: Fill with sweetened ricotta, chocolate chips, and pistachios for the traditional Italian pastry served at bakeries and restaurants.

Catering and events: Set up a cannoli bar at weddings, corporate events, or holiday parties where guests fill their own shells from a selection of creams and toppings.

Dessert platters: Arrange filled shells on pastry trays alongside tiramisu, panna cotta, and cookies for Italian-themed dessert spreads.

Creative savory applications: Fill with herbed goat cheese, smoked salmon mousse, or whipped ricotta with pepper jam for appetizer-size bites at cocktail receptions.

Who Would Benefit

• Italian restaurants and pizzerias offering house-made cannoli without the prep time
• Wholesale bakeries producing filled cannoli in volume
• Caterers building dessert stations or Italian-themed menus
• Delis and specialty food shops selling ready-to-fill or pre-filled cannoli
• Hotel and resort pastry programs needing consistent shells for banquet service

Product Highlights

• Large size shells with generous interior for ample filling capacity
• Pre-formed and ready to fill, eliminating rolling and frying labor
• Consistent shape and thickness for uniform presentation
• 7.4 pound bulk case for foodservice and bakery production
• Crisp, flaky texture that holds up to cream and ricotta fillings

Preparation & Use

Store shells in a cool, dry location until ready to fill. Fill shells as close to service as possible to preserve the signature crunch; once filled, the moisture from ricotta or cream will soften the pastry over time. For the best texture, fill no more than two hours before serving. If preparing ahead, keep the shells and filling separate and assemble on demand. Shells can be gently warmed in a low oven for a few minutes to restore crispness if they have absorbed humidity during storage.

Merchandising Ideas

Display unfilled shells in clear bins near the pastry counter so customers can see the quality and size. Offer filled cannoli as a grab and go item in refrigerated cases, or promote a build-your-own cannoli station during peak seasons. Pair with branded ricotta, chocolate chip, and pistachio topping packages for a complete at-home cannoli kit that drives add-on sales.