Emerald Dry Roasted Almonds, 100 Calorie Pack, 4.41 Ounce, 12 Per Case

Quick snack: Grab a 100-calorie pack for a satisfying bite between meals.
Weight management: Simple calorie counting makes portion control effortless.
Office desk: Keep a pack at your workstation for a crunchy afternoon pick-me-up.
Pantry staple: Stock the kitchen with non-GMO, kosher-certified almonds on hand.

Who Would Benefit

• Health-conscious snackers tracking daily calorie intake
• Office workers needing a quick, satisfying crunch at their desk
• Families looking for a nutritious, portion-controlled nut snack
• Busy shoppers who want a convenient grab and go snack option

Product Highlights

• Twice dry-roasted for enhanced, unique flavor
• Exactly 100 calories per pack for easy weight management
• Non-GMO and kosher certified
• No artificial preservatives, flavors, or synthetic colors
• Excellent source of vitamin E, calcium, and iron
• 4.41-ounce individually wrapped portion
• 12 packs per case for pantry stocking

Yummy Recipes

Emerald Almond Energy Bites

Ingredients:

• 1 pack Emerald Dry Roasted Almonds, roughly chopped
• 1 cup old-fashioned rolled oats
• 1/2 cup natural peanut butter
• 1/3 cup honey
• 1/4 cup mini chocolate chips
• 1 tsp vanilla extract

Instructions:

1. Place the chopped Emerald Dry Roasted Almonds in a large bowl and set aside.
2. In a separate bowl, combine the peanut butter, honey, and vanilla extract. Stir until smooth and fully blended.
3. Add the oats and chocolate chips to the peanut butter mixture. Stir until evenly coated.
4. Fold in the chopped almonds and mix until all ingredients are evenly distributed throughout.
5. Roll the mixture into one-inch balls, about 12 to 15 bites total.
6. Place the energy bites on a parchment-lined baking sheet and refrigerate for at least 30 minutes until firm.

Time: 10 minutes prep, 30 minutes chill

Crunchy Almond Trail Mix

Ingredients:

• 2 packs Emerald Dry Roasted Almonds
• 1/2 cup dark chocolate chips
• 1/2 cup dried cranberries
• 1/2 cup sunflower seeds
• 1/4 cup coconut flakes

Instructions:

1. Open both Emerald Dry Roasted Almond packs and pour the almonds into a large mixing bowl.
2. Add the dark chocolate chips, dried cranberries, sunflower seeds, and coconut flakes to the bowl.
3. Use a large spoon to toss all ingredients together until evenly combined.
4. Store the finished trail mix in an airtight container for up to two weeks.

Time: 5 minutes prep