Genova Yellowfin Tuna In Olive Oil, 5 Ounce, 24 Per Case

Genova Yellowfin Tuna is hand-filleted and packed in olive oil for a rich, flavorful profile. The olive oil infusion gives each can a smooth, savory quality that elevates simple meals into something worth returning for. This is wild-caught tuna with a clean taste and a satisfying texture that holds up in hot or cold preparations.

Uses

• Wraps and Sandwiches: Flake the tuna straight from the can for a quick, protein-packed filling.
• Rice Bowls: Stir into warm rice with a squeeze of lemon or a drizzle of soy for a fast weeknight meal.
• Fried or Baked Entree: Pan-fry the filleted pieces for a crispy crust or bake them for a simple, filling dish.

Product Highlights

• Wild-caught yellowfin tuna packed in olive oil
• 5 oz net weight per can, 4 oz drain weight
• 0 g trans fat; source of protein and omega-3
• MSC certified; Kosher Pareve; Non-GMO Project verified
• 24 cans per case; shelf life of 1095 days

Good Fit For

• Convenience stores and cafes with limited kitchen space
• Diners and lunch counters serving sandwiches and bowls
• Restaurants looking for a reliable canned protein that does not require preparation

Preparation & Use

• Drain the olive oil before using in cold applications like salads and sandwiches; keep a portion of the oil for extra flavor if desired.
• For hot dishes, flake the tuna directly into the pan or oven and cook briefly to avoid drying out the filleted pieces.
• Store in a cool, dry place. May contain bones, so check label and inspect cans as needed.